Results 61 to 70 of about 64,787 (204)

Comparative Analysis of the Liver Transcriptome among Cattle Breeds Using RNA-seq

open access: yesVeterinary Sciences, 2019
Global gene expression in liver transcriptome varies among cattle breeds. The present investigation was aimed to identify the differentially expressed genes (DEGs), metabolic gene networks and metabolic pathways in bovine liver transcriptome of young ...
Chandra Shekhar Pareek   +16 more
doaj   +1 more source

Effects of feeding management and breed type on muscle chemical composition and relationships between carcass and muscle compositional traits in steers [PDF]

open access: yes, 2008
peer-reviewedThere is little published information on the chemical composition of muscle from beef steers produced in Irish production systems.
Keane, Michael G., Moloney, Aidan P
core  

Scaling and universality in the micro-structure of urban space [PDF]

open access: yes, 2003
We present a broad, phenomenological picture of the distribution of the length of open space linear segments, $l$, derived from maps of 36 cities in 14 different countries.
Alan Penn   +25 more
core   +2 more sources

From Screening to Delivery of Disease‐Modifying Therapy: Real World Follow‐Up of Children With Early‐Stage Type 1 Diabetes

open access: yes
Diabetes, Obesity and Metabolism, EarlyView.
Theodora Papanikolaou   +5 more
wiley   +1 more source

The Effect of Alternative Sheep–Beef Enterprise Mixes on Farm Productivity, Profitability and Predicted Enteric Methane Emissions in North Island Hill Country Farms

open access: yesNew Zealand Journal of Agricultural Research, Volume 69, Issue 2, April 2026.
Sheep or beef cattle (cattle) share of total farm feed consumed, measured in stock units (SU) on New Zealand farms, is often adjusted depending on the profitability of each enterprise. The impact of these adjustments on whole‐farm productivity, profitability and predicted methane (CH4) output has not been recently explored. A system dynamics model of a
Joseph A. Adjabui   +5 more
wiley   +1 more source

Comparison of fattening performance of limousine, charolais, angus and hereford breed bulls [PDF]

open access: yesEurasian Journal of Veterinary Sciences
Aim: This research was conducted to compare the fattening performances of Limousine, Charolais, Angus and Hereford breed calves imported to Turkey.
Tamer Kayar, Şeref İnal
doaj  

Effect of breed on growth performance and carcass composition of Aberdeen Angus, Charolais,Herefordand Simmental bulls

open access: yesCzech Journal of Animal Science, 2006
Breed effects on live weight gain, slaughter characteristics and carcass composition were compared in Aberdeen Angus, Charolais, Hereford and Simmental bulls. The experiment extended over 2 years and involved totally 96 animals. The target slaughter live
L. Bartoň   +4 more
doaj   +1 more source

Isolation of Yeast DNA Replication Mutants in Permeabilized Cells [PDF]

open access: yes, 1983
A random population of temperature-sensitive mutants was screened by assaying for defects in DNA synthesis in a permeabilized yeast DNA replication system. Twenty mutants defective in in vitro DNA synthesis have been isolated.
Campbell, Judith L.   +2 more
core  

A century of theories of balancing selection

open access: yesBiological Reviews, Volume 101, Issue 2, Page 804-825, April 2026.
ABSTRACT Traits that affect organismal fitness are often highly genetically variable. This genetic variation is vital for populations to adapt to their environments, but it is also surprising given that nature – after all – ‘selects’ the best genotypes at the expense of those that fall short.
Filip Ruzicka   +10 more
wiley   +1 more source

Breed differences and genetic parameters for fat traits of crossbred cattle [PDF]

open access: yes, 2001
Sires representing seven diverse breeds were mated to Hereford cows over four years and the progeny slaughtered. Highly marbled Jersey and Wagyu crossbred cattle had softer fat (6% lower melting point) than the other breeds.
Bottema, CDK   +4 more
core  

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