Results 321 to 330 of about 1,694,931 (361)

What is Heritage For? Law, Heritage, and Value

SSRN Electronic Journal, 2021
openaire   +1 more source

Exploration of heritage food concept

Trends in Food Science and Technology, 2021
Mohammad Almansouri, Ruud Verkerk, Vincenzo Fogliano   +2 more
exaly  

Food heritage for local heritage: italian experiences

2012
Traditional local food products, based on a specific conception of food heritage, play an impor-tant role in the development of area in Italy. They are part of a collective heritage of people li-ving in a particular region, and result from the management of natural resources, landscapes and collective processes of transformation and commercialization ...
ALBANESE, VALENTINA ERMINIA, MIANI F.
openaire   +6 more sources

Contradictory or aligned? The nexus between authenticity in heritage conservation and heritage tourism, and its impact on satisfaction

Habitat International, 2021
Tianchen Dai, , Juan Yan
exaly  

Heritage pharmacology and ‘moving heritage’:

2023
Beverley Butler, Fatima Al-nammari
openaire   +1 more source

Heritage and Cultural Heritage Tourism

2023
openaire   +1 more source

From Cultural Heritage to Critical Heritage – For an Inclusive Heritage Discourse

Proceedings of the 22nd International Conference on Culture and Computer Science: Remixing Analog and Digital
Enrico Tomassini, Giorgio Verdiani
openaire   +1 more source

THE CONCEPT OF HERITAGE

The relationship between history and design is explored through an examination of the concept of heritage, both etymologically and in the many forms it can take in various fields of knowledge, from law to culture and testimony, as well as in terms of value, which connects it to the notion of tradition.
openaire   +2 more sources

The Heritage of Heritage:

2019
openaire   +1 more source

Managing heritage brands: A study of the sacralization of heritage stores in the luxury industry

Journal of Retailing and Consumer Services, 2015
Delphine Dion, Stéphane Borraz
exaly