Results 151 to 160 of about 178,763 (315)
Short-chain fatty acids play a positive role in colorectal cancer
Discover OncologyShort-chain fatty acids (SCFAs) are produced by bacterial fermentation in the colon and are thought to be protective against gastrointestinal disease.
Gang Liu +3 more
doaj +1 more source
Faecal Fistula and Bilateral Strangulated Hernia in an Infant [PDF]
, 1951 Francis E Stock
openalex +1 more source
Journal of Medical Radiation Sciences, EarlyView.A study of 90 Australian women receiving breast cancer radiation therapy found none met dietary guidelines, with only 33% consuming enough fruit and 12% enough vegetables daily, indicating a crucial need for improvement in nutritional support during treatment.
Laura Feighan +3 more
wiley +1 more source
Managing pregnancy with long‐term parenteral nutrition: A case report and review of the literature
Journal of Parenteral and Enteral Nutrition, EarlyView.Abstract Parenteral nutrition (PN) is essential for patients with chronic intestinal failure but poses significant challenges during pregnancy because of increased nutrition needs and associated risks such as central line–associated bloodstream infections. We report a case of a 29‐year‐old primigravid woman with Crohn's disease who required chronic PN.
Muhammad Shahzil +6 more
wiley +1 more source