Results 201 to 210 of about 193,021 (301)

Fungal Methane Production Under High Hydrostatic Pressure in Deep Subseafloor Sediments. [PDF]

Microorganisms
Zhao M, Li D, Liu J, Fang J, Liu C.
europepmc   +1 more source

A dam‐inspired textile patch with layer‐by‐layer isovolumetric water transport for sweat loss monitoring

InfoMat, EarlyView.
A dam‐inspired textile patch for controllable and quantitative sweat transport (as in dams transporting ships) and sweat loss monitoring. Unlike the conventional Janus‐structured textile of directional water transport model, this textile patch features a multi‐laminated all‐porous fabric structure with an unprecedented layer‐by‐layer isovolumetric ...
Mengyuan Liu, Tong Zhang, Hao Shen, Yujie Liu, Siyuan Liu, Changlei Ge, Dengfeng Zhou, Yongfeng Wang, Mingxu Wang, Feng Wen, Qiang Gao, Lianhui Li, Zuoping Xiong, Shuqi Wang, Ting Zhang   +14 more
wiley   +1 more source

Combination of Medium-High-Hydrostatic-Pressure Treatment with Post-/Pre-Heat Treatment for Pasteurization of <i>Bacillus subtilis</i> Spore Suspended in Soy Milk. [PDF]

Microorganisms
Kazuya M.
europepmc   +1 more source

Dual process for improved recovery of essential oil and pectin from citrus waste

Journal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND Citrus essential oils (EO), particularly orange essential oil (OEO) and pectin, are high‐value chemical products widely used across various industries, including pharmaceuticals, food and beverages, detergents, and cosmetics. These compounds are present in the residual by‐products generated by juice production industries, and their ...
Jorge Welti‐Chanes, Oscar Hernández‐Meléndez, Mariana Morales‐de la Peña, Eduardo Bárzana   +3 more
wiley   +1 more source

Impact of High Hydrostatic Pressure and Soaking Solutions on the Surface Structure, Carotenoids, Individuals' Phenolic Acids and Flavonoids Profile of Orange-Fleshed Sweet Potato Flour. [PDF]

Food Sci Nutr
Azeem M, Nasir R, Amjad S, Hussain N, Islam K, Wadood SA, Mohamed Ahmed IA, Walayat N, Habinshuti I.   +8 more
europepmc   +1 more source

Projected 21st Century Changes in Precipitation and Temperature Over Italy Using CMIP6 CMCC‐CM2‐SR5 Model and COSMO‐CLM Dynamical Downscaling

International Journal of Climatology, EarlyView.
This study evaluates the COSMO‐CLM regional climate model over Italy under CMIP6 scenarios. Compared to its driving global model, COSMO‐CLM reduces temperature biases by 50%–75% and better represents precipitation and extremes, adding critical mesoscale detail.
Alejandro Vichot‐Llano, Mario Raffa, Angelo Campanale, Marianna Adinolfi, Gabriella Ceci, Paola Mercogliano   +5 more
wiley   +1 more source

Application of Chitosan-Based Active Packaging with Rice Bran Extract in Combination with High Hydrostatic Pressure in the Preservation of Sliced Dry-Cured Iberian Ham. [PDF]

Gels
Navajas-Preciado B, Martillanes S, Rocha-Pimienta J, García-Parra JJ, Delgado-Adámez J.   +4 more
europepmc   +1 more source

An ultraviolet–visible spectroscopy system for studying real‐time pressure effects on enzyme activity

Limnology and Oceanography: Methods, EarlyView.
Abstract Investigations of hydrostatic pressure effects on microbial enzymatic processing are challenging but critical for understanding element cycling in the world's oceans. In this study, we developed and tested a stainless‐steel pressure cell capable of withstanding up to 110 MPa of hydrostatic pressure (equivalent to ~ 11,000 m depth), featuring ...
Maria Papadimitraki, Urban Wünsch, John Paul Balmonte, Mathias Middelboe, Colin A. Stedmon, Karl M. Attard, Ronnie N. Glud   +6 more
wiley   +1 more source

Enhancing Shelf Life and Nutritional Quality of Lamb Burgers with Brassica By-Products: A Synergistic Approach Using High Hydrostatic Pressure. [PDF]

Foods
D'Arrigo M, Delgado-Adámez J, García-Parra JJ, Palacios I, López-Parra M, Andrés AI, Ramírez-Bernabé MR.   +6 more
europepmc   +1 more source