Results 151 to 160 of about 1,657,491 (288)
Resenha crítica da obra “sapiens: uma breve história da humanidade”
REVISTA DA FAESF, 2018 V. Mota +2 more
semanticscholar +1 more source
Geographies of slavery in the Les Malouines/Las Malvinas/Falklands Islands: The Maroon connection
Transactions of the Institute of British Geographers, Volume 50, Issue 2, June 2025.Short Abstract This paper demonstrates how the Les Malouines/Las Malvinas/Falklands Islands, a margins of the Spanish Empire meant for penance, was also a place where resistance linked with marronage broke an assemblage of colonial military powers. It also highlights that the historical geographies of slavery in Argentina are intrinsically assembled ...
Ana Laura Zavala Guillen
wiley +1 more source
American Journal of Human Biology, Volume 37, Issue 5, May 2025.ABSTRACT Objectives This cross‐sectional study presents socioecological, epidemiological aspects, and the seroprevalence of immunoglobulin G (IgG) against severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2) in a group of quilombola (afro‐derived) communities in the states of Pará and Tocantins, in the Brazilian Amazon, to evaluate the impact ...
Keise Adrielle Santos Pereira +19 more
wiley +1 more source
J. Capistrano de Abreu. Capítules de história colonial (1500-1800) [PDF]
, 1956 Ronald Hilton
openalex +1 more source
Plant Direct, Volume 9, Issue 5, May 2025.ABSTRACT Taxonomic identification of closely related plants can be challenging due to convergent evolution, hybridization, and overlapping geographic distribution. To derive taxonomic relationships among planted and wild Arbutus plants across a large geographic range, we complemented three standard plastid barcodes rbcL, matK, and trnH‐psbA with soil ...
Flannery McLamb +10 more
wiley +1 more source
Orphan crops of archaeology‐based crop history research
PLANTS, PEOPLE, PLANET, Volume 7, Issue 3, Page 562-589, May 2025.Agrobiodiversity is central to sustainable farming worldwide. Cultivation, conservation and reintroduction of diverse plant species, including ‘forgotten’ and ‘underutilized’ crops, contribute to global agrobiodiversity, living ecosystems and sustainable food production.
Daniel Fuks +23 more
wiley +1 more source