Results 51 to 60 of about 1,975 (173)
Abstract Unsustainable hunting practices can alter population dynamics, driving biodiversity declines, which leads to ‘empty forests’. Understanding hunting behaviour, including motivations for hunting and relationships with market drivers, and access to hunting grounds are important to develop affirmative policies to stem biodiversity loss.
Natasha L. M. Mannion +6 more
wiley +1 more source
The impact of COVID‐19 on public perceptions of wild meat in Central Africa
Abstract Wild meat is a significant source of food and income generation in Central Africa. However, there is little knowledge of how the assumed link between COVID‐19 and wild meat consumption has been discussed by the media and received by the public. In this study, we conducted media content analysis of 264 articles published in 2019–2020 related to
Yuhan Li +14 more
wiley +1 more source
Justice in coexistence: Pastoralism and large carnivores on the Qinghai‐Tibet Plateau
Abstract The conflict between livestock husbandry and large carnivore conservation presents significant challenges in grassland ecosystems worldwide. Achieving sustainable coexistence among herders, livestock and large carnivores requires reconciling diverse perspectives and interests through equitable, inclusive and fair processes that address both ...
Yufang Gao, Yue Yu
wiley +1 more source
Abstract Amid increasing urbanisation and biodiversity decline, ‘effective stewardship’ of urban green space (UGS) is a complex but critical nature‐based solution for long‐term environmental, social and economic gain. Combining stewardship and sense‐of‐place frameworks with European nature‐based solutions guidance, we investigate which social and ...
Fay Kahane +2 more
wiley +1 more source
Abstract The first edition of the Ordnance Survey's 1:2500 County Series is marked with treed areas, such as woodlands and orchards, and, remarkably, freestanding trees. Consequently, it is an unparalleled source of information on the distribution of trees across Britain in the mid‐late nineteenth century, when the maps were first surveyed. In order to
Toby Pillatt, William A. P. Smith
wiley +1 more source
The dynamics of wild and alternative meat consumption across Gabon, Central Africa
Abstract Long‐term overharvesting of wild animals for their meat threatens wildlife and the people dependent on wild animal meat for their diets and incomes. Interventions to reduce wild meat consumption must be built upon a complete understanding of the roles of wild meat and its alternatives within food systems.
Joshua Bauld +14 more
wiley +1 more source
Abstract Indigenous Peoples in northern Alberta, including Dené and Cree of the Athabasca Chipewyan and Mikisew Cree First Nations (ACFN and MCFN), have been using Indigenous laws and stewardship principles to care for their homelands for thousands of years. Since ACFN and MCFN signed Treaty 8 with Canada in 1899, Alberta's land management policies and
Lori Cyprien +6 more
wiley +1 more source
Abstract Forests play a pivotal role in sustainability transitions. This article explores how people's relationships with forests, particularly how they care for or take care of them, shape and reflect broader tendencies and tensions in forest utilization and governance.
Jana Rebecca Holz
wiley +1 more source
ABSTRACT High‐resolution mapping of permafrost in ecologically and topographically complex landscapes remains a major challenge. Existing models of permafrost extent often rely on equilibrium assumptions, which can misrepresent conditions in regions where permafrost persists largely due to ecosystem structure.
Philip P. Bonnaventure +3 more
wiley +1 more source
Understanding how cooperative interactions remain stable matters for biodiversity because many plants rely on specialist insects that can also impose reproductive costs. We studied the interaction between Sambucus sieboldiana and seed‐consuming Heterhelus beetles through detailed field observations and pollination experiments.
Suzu Kawashima +3 more
wiley +1 more source

