Results 191 to 200 of about 588,930 (299)

Lipoprotein(a) prevalence trends in Portuguese children and adolescents: a real-world perspective. [PDF]

Clin Exp Pediatr
Ribeiro IM, Vieira S, Saraiva M, Tavares M, Oliveira JC, Palma IM, Mansilha HF.   +6 more
europepmc   +1 more source

Emotional Factors in the Consumption of Pro‐Environmental Foods: Keys to Reducing the Attitude–Behaviour Gap

Business Strategy and the Environment, EarlyView.
ABSTRACT Consumers are becoming increasingly concerned about the environmental impact of their decisions, which suggests a greater inclination towards responsible consumption. However, scientific evidence shows a significant discrepancy between this favourable attitude and final purchasing decisions.
Sergio Valdelomar‐Muñoz, Eva María Murgado‐Armenteros   +1 more
wiley   +1 more source

Cultural Adaptation and Validation of the Pelvic Floor Distress Inventory Short Form (PFDI-20) and Pelvic Floor Impact Questionnaire Short Form (PFIQ-7) Portuguese Versions. [PDF]

Healthcare (Basel)
Branco I, Ferreira M, Pacheco A, Ferreira C, Dias VB, Martins AC.   +5 more
europepmc   +1 more source

The Mediating Role of Climate Targets in Corporate Emission Reductions

Business Strategy and the Environment, EarlyView.
ABSTRACT Corporations worldwide increasingly commit to Sustainable Development Goal 13 (SDG 13), yet the extent to which such commitments translate into measurable greenhouse gas (GHG) reductions remains uncertain. Drawing on Institutional and Legitimacy Theory, this paper examines the mediating role of climate targets in the relationship between SDG ...
Evgenia Anagnostopoulou
wiley   +1 more source

Sustainability Assessment of Circular Strategies in the Agri‐Food Industry: The Case of Olive Mills' By‐Product Valorization

Business Strategy and the Environment, EarlyView.
ABSTRACT This study integrates multidimensional sustainability indicators into a unified assessment approach to evaluate circular strategies in agri‐food industry businesses. This methodological approach is applied to empirically examine the case of the olive oil industry's by‐product valorization.
David Polonio, Rubén Granado‐Díaz, José A. Gómez‐Limón, Anastasio J. Villanueva   +3 more
wiley   +1 more source

World Leprosy Day 2026: reflections on leprosy surveillance in Europe. [PDF]

Euro Surveill
Fine PEM.
europepmc   +1 more source

Consumer Responses to Physical, Digital and Integrative Sustainability Strategies in the Apparel Industry: A Systematic Review

Business Strategy and the Environment, EarlyView.
ABSTRACT The apparel industry is one of the world's most profitable sectors but also among the most environmentally damaging. Growing sustainability pressures have led companies to adopt diverse strategies to reduce their impact, yet no single study has systematically analysed these approaches or their consumer implications.
Maria Leonor Ferreira, João J. Ferreira   +1 more
wiley   +1 more source

Emerging patterns in HIV integrase resistance. [PDF]

AIDS
Veloso M, Ribeiro M, Cabanas J, Gonçalves F, Fernandes S, Diogo I, Costa I, Pimentel V, Pingarilho M, Abecasis A, Gomes P.   +10 more
europepmc   +1 more source

Charting the Course: Real‐World Application of Sustainability and Innovation Principles in the Portuguese Blue Economy Firms

Business Strategy and the Environment, EarlyView.
ABSTRACT The blue economy has emerged as a key sector for linking sustainability and innovation, yet existing research has largely overlooked how firms operationalize these processes in practice. This study addresses that gap by asking: How do Portuguese blue economy firms embed sustainability‐oriented innovation (SOI) into their strategies, and what ...
Jennifer Nicole Elston, Hugo Emanuel dos Reis Sales da Cruz Pinto, Carla Filipa Sequeira Valente Nogueira   +2 more
wiley   +1 more source

Shaped by Fire: Unravelling the Impact of Fire on Lizard Gut Microbiome. [PDF]

Mol Ecol
Vasconcelos DS, Harris DJ, Tarroso P, Simões C, Rato C, Santos X, Xavier R.   +6 more
europepmc   +1 more source