Results 31 to 40 of about 10,370 (207)

İnsuyu-Konya’dan Bir Geç Hitit Steli

open access: yesBelleten
Frig Krallığı’nın doğu sınırları, Tuz Gölü’nün doğusu ve Kızılırmak Nehri’nin güneyi boyunca sıralanan Geç Hitit Dönemi taş eserlerinin varlığı ile kabaca çizilebilmektedir.
Ali Özcan
doaj   +1 more source

Anion effect on obtaining nano-sized metal particules by reduction reaction

open access: yesMANAS: Journal of Engineering, 2022
The word “nano” means; one in a billion of a physical mass. Nanotechnology has been frequently beneficial branch of science in recent years by applying nanoparticules to various fields.
Sebati İlhan   +3 more
doaj   +1 more source

New thoughts about Éhešta-in Hittite religous beliefs

open access: yes, 2016
Hitit dini tören ve bayram metinlerinde sıklıkla karşımıza çıkan Éhešta-/ Éheštiyapısının işlevi ile ilgili şimdiye kadar farklı yorumlar yapılmıştır.
Sir Gavaz, Özlem
core   +1 more source

Investigation of The Posture Positions of The Apparel Workshop Employees with The REBA and RULA Method

open access: yesHittite Journal of Science and Engineering, 2021
As the industry made progress, human labor force gained importance as an element of work life. The science of ergonomics came into being in order to take necessary precautions by determining the convenience of human motions with anatomy and risks and ...
Dursun Ali Köse   +3 more
doaj   +1 more source

Molecularly Regulated Dynamic Interfaces in 3D/2D Perovskites Enabled by Functional Pyridinium Ionic Liquids

open access: yesSmall, EarlyView.
1‐butyl‐4‐methylpyridinium tetrafluoroborate (BMPyBF4) interacts with excess PbI2 during film formation, driving the formation of a low‐dimensional perovskite phase and enabling the self‐organization of a 3D/2D interfacial structure. This molecularly regulated interface suppresses defect‐mediated recombination and facilitates interfacial charge ...
Bulent Alkan   +9 more
wiley   +1 more source

Editöryal

open access: yesHitit İlahiyat Dergisi, 2022
Değerli Araştırmacılar, Dergimizin dolu dolu içeriğiyle Haziran 2022 sayısını yayımlamaktan mutluluk duyuyoruz. Yazarlara ve alana katkı sağlamayı ve akademik çalışmalara nitelik kazandırmayı misyon edinen dergimizin özverili editöryal ekibi tarafından ...
İsmail Bulut
doaj  

Global Proteomic Analysis of Sperm and Seminal Plasma From Tropically‐Adapted Rams With Contrasting Parameters of Frozen‐Thawed Semen

open access: yesMolecular Reproduction and Development, Volume 93, Issue 10, October 2026.
ABSTRACT The aim of this study was to characterize the proteome of sperm and seminal plasma (SP) from rams with high semen freezability (HF) and low semen freezability (LF). Eleven ejaculates were collected from 12 rams, at 3‐day intervals, and cryopreserved (132 semen samples).
Wallisson Bruno de Morais Pacheco   +14 more
wiley   +1 more source

A Review on The Attitudes of The Alevi Students Towards Religious Culture and Moral Knowledge Course

open access: yes, 2020
In this study, it is aimed to examine the attitudes of Alevi students towards the Religious Culture and Moral Knowledge (RCAMK) course in terms of various variables in four secondary schools in Bahcelievler neighborhood of corum province where Alevi ...
Nevzat GENCER, Gencer, Nevzat
core   +1 more source

KUB 44. 61 Çivi Yazılı Hitit Metni Özelinde: Hititlerde Fimozis Hastalığı

open access: yesSüleyman Demirel Üniversitesi İnsan ve Toplum Bilimleri Dergisi
Bu çalışma, KUB 44.61 numaralı çivi yazılı Hitit tıp metni özelinde, fimozis hastalığının Hitit tıbbındaki yerini, tedavi yaklaşımlarını ve bu yaklaşımların Klasik Antik Çağ ve modern tıp ile olan ilişkisini incelemektedir.
Salih Fehmi Katırcıoğlu
doaj   +1 more source

Development and Characterization of Low‐Glycemic Couscous Enriched With β‐Glucans and Proteins

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
Traditional couscous production with 50/50 blends of different raw materials (wheat, barley and lentil). ABSTRACT In this study, a novel functional couscous with reduced glycemic potential was developed by enrichment of traditional couscous with β‐glucan and protein through the addition of hull‐less barley (cv. Chifaa) and lentil flours.
Ece Surek   +10 more
wiley   +1 more source

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