Results 91 to 100 of about 12,802 (280)
[Coca leaf chewing as a risk factor for oral health]. [PDF]
Lucas-Espeza LP+2 more
europepmc +1 more source
A comprehensive review of the genetic control of cooking time in dry beans (Phaseolus vulgaris L.)
Reducing cooking time could increase dry beans (Phaseolus vulgaris) consumption. Cooking is an essential processing step needed to unlock the nutrients in dry beans and to make them palatable and safe for consumption. Long cooking times have consequences for dry bean use, especially where cooking fuel cost is high and when people prefer foods that are ...
Hannah R. Jeffery+3 more
wiley +1 more source
Metabolic modeling identifies determinants of thermal growth responses in Arabidopsis thaliana
Summary Temperature is a critical environmental factor affecting nearly all plant processes, including growth, development, and yield. Yet, despite decades of research, we lack the ability to predict plant performance at different temperatures, limiting the development of climate‐resilient crops.
Philipp Wendering+3 more
wiley +1 more source
Deguen, Rosa; María I. Mercado; María V. Coll Aráoz; Ana I. Ruiz; Graciela I. Ponessa. 2012. “Morfología y anatomía de dos variedades de Begonia cucullata (Begoniaceae) comercializadas como ‘agrial’ en Paraguay”. Lilloa 49 (2). Se describe la morfología
Rosa Deguen+4 more
doaj
Off‐target drift of the herbicide dicamba disrupts plant–pollinator interactions via novel pathways
Summary While herbicide use in agriculture is expected to have many effects on surrounding weed communities, it is largely unknown how plant exposure to sublethal doses of herbicide may subsequently impact plant–pollinator interactions. We tested the hypothesis that sublethal herbicide exposure indirectly alters plant–pollinator interactions through ...
Regina S. Baucom+4 more
wiley +1 more source
Avila, Gonzalo; Lucía Krapovickas, Patricia Albornoz & Marta Arias. 2007. “Anatomía de hoja, fruto y semilla de Solanum grossum CV. Morton y Solanum riparium Pers. (Solanaceae)”. Lilloa 44 (1-2). Se estudia la anatomía de la hoja, fruto y semilla de dos
Gonzalo Avila+3 more
doaj
Summary Plants modify their root hydraulics to maintain water status and strategically use soil water, but how they achieve this in the field conditions remains elusive. We developed a method to measure and calculate daily root water uptake, root water potential, and radial root water permeability at different depths in a wheat (Triticum aestivum L ...
William Rickard+6 more
wiley +1 more source
Summary The butterfly‐shaped keel flower is a highly successful floral form in angiosperms. These flowers steer the mechanical interaction with bees and thus are hypothesized to accelerate pollinator‐driven diversification. The exceptionally labile evolution of keel flowers in Papilionoideae (Fabaceae) provides a suitable system to test this hypothesis.
Liming Cai+10 more
wiley +1 more source