Effects of Barley (Hordeum vulgare L.) on Antioxidant Activities of Maillard Reaction Products and Consumer Acceptance of Barley Nurungji, Traditional Korean Snack. [PDF]
Jeong Y, Choi IS.
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Genome-wide characterization and evolution analysis of miniature inverted-repeat transposable elements in Barley (Hordeum vulgare). [PDF]
Li R+7 more
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Development and Characterization of a New TILLING Population for Forward and Reverse Genetics in Barley (Hordeum vulgare L.). [PDF]
Wang F+8 more
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The Essentials of <i>PgPG1</i>, a Polygalacturonase-Encoding Gene for the Invasion of <i>Pyrenophora graminea</i> to <i>Hordeum vulgare</i>. [PDF]
Si E+11 more
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Marker-trait association analysis for root and shoot traits at the seedling stage of wild barley (<i>Hordeum vulgare</i> subsp. <i>spontaneum</i>) under water stress and normal conditions. [PDF]
Shirvani H+5 more
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Data on the effects of a vertical agrivoltaic system on crop yield and nutrient content of barley (Hordeum vulgare L.) in Sweden. [PDF]
Ma Lu S+9 more
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