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Education and Training Futures in Horticulture and Horticultural Science
2014Horticultural knowledge and skills training have been with humankind for some 10,000 to 20,000 years. With permanent settlement and rising wealth and trade, horticulture products and services became a source of fresh food for daily consumption, and a source of plant material in developing a quality environment and lifestyle.
Aldous, David E. +3 more
openaire +3 more sources
SSRN Electronic Journal, 2017
This case captures the cash-flow and working-capital management problems typical of small, growing businesses. At the end of 2005, Bob and Maggie Brown have completed their third year of operating Horniman Horticulture, a $1-million-revenue woody-shrub grower in central Virginia.
openaire +1 more source
This case captures the cash-flow and working-capital management problems typical of small, growing businesses. At the end of 2005, Bob and Maggie Brown have completed their third year of operating Horniman Horticulture, a $1-million-revenue woody-shrub grower in central Virginia.
openaire +1 more source
The hidden potential of urban horticulture
Nature Food, 2020J. Edmondson +13 more
semanticscholar +1 more source
Continuity and Change: Socio-Spatial Practices in Bamberg's World Heritage Urban Horticulture
Urban Planning, 2022Li Fan, Heike Oevermann, Daniel Keech
exaly
Humic and fulvic acids as biostimulants in horticulture
, 2015L. Canellas +6 more
semanticscholar +1 more source