Results 41 to 50 of about 2,461 (164)
INCREASING THE QUALITY OF SERVICES AS A TOOL FOR MANAGING COMPETITIVENESS OF A HOTEL ENTERPRISE
Objective: to evaluate and ground the influence of hotel services quality on forming the competitive advantages of hotel enterprises. Methods: comparative analysis, summarizing, sociological poll, methods of pair comparison and visualization.
A. A. Donets
doaj
The hotel business is one of the most vulnerable sectors of the economy, as its operations directly depend on macroeconomic stability, tourist demand, and global crises. Between 2022 and 2025, the hospitality industry faced significant challenges related
Kateryna Nikitenko
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IMPROVEMENT OF THE CHANGE MANAGEMENT MODEL AT THE HOTEL INDUSTRY ENTERPRISES
The article is devoted to the development of methodological approaches and practical recommendations for improving the change management model in the enterprises of the hotel industry.
Tetiana Grynko +5 more
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THE DEVELOPMENT OF TOURIST RESOURCES IN CRIMEA AS A PART OF THE RUSSIAN FEDERATION
The article developed the approaches to raising efficiency of hotel work on the territory of Crimea, which can be used in the Crimea federal district of the Russian Federation to restore enterprises of hospitality business.
Mikhail Yu. Layko +3 more
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The article presents the results of a study of the state of the hotel and restaurant business in Ukraine in general and the Transcarpathian region in particular in the context of crisis phenomena.
Tetiana Hushtan, Roman Korsak
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Research on Enterprise Public Opinions Based on Large-scale Text Data Sentiment Mining
[Purpose/significance] In the era of big data, text mining and sentiment analysis technologies have been widely used in the analysis of online reviews (ORs).
Lianren Wu, jinjie Li, Qi Jiayin
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Today, access to social media on the internet is becoming easier and the number of active users on social media is increasing day by day. This mobility causes social media platforms to become a frequently used source of information.
Serkan AK, Mithat Zeki DİNCER
doaj
The literature review shows that, at the national level, developing a strategic toolkit for harmonious development, including for tourism and hotel-restaurant enterprises, is still at an early stage.
Тетяна Кулініч +4 more
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MAIN COMPONENTS OF HOTEL ACTIVITIES IN THE TODAY’S CONDITIONS
In recent years, the accelerated development of the world hotel industry has followed. Expansion of the market of hotel services, quality service of rendering of hotel services, professionalism of the personnel, use of modern technologies in work of ...
I. Rumiantseva
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The World Tourism Organization (UNWTO) considers the introduction of innovations, aimed primarily at the application and development of hotel technologies, classification of hotels, spread of hotel chains, training of personnel in hospitality, etc., to be among the most important methods of managing the hospitality industry.
Dukhovnaya, Lilia L. +3 more
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