Results 81 to 90 of about 38,155 (199)
The Price of Circularity: Exploring the Determinants of Consumer Willingness to Pay
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT The transition towards a circular economy (CE) requires not only technological and organisational innovation but also consumer engagement in adopting circular products. A key driver of this process is consumers' stated willingness to pay (WTP) a premium, which remains constrained by psychological, perceptual and contextual barriers.
Valerio Muto +3 more
wiley +1 more source
Minnesota hospitality industry expectations of graduates from the Hotel-Restaurant Management Program at the Alexandria Technical College [PDF]
, 2001 Plan BThis study examined Minnesota Hospitality Industry expectations of graduates from the two-year Hotel-Restaurant Management Program (HRM) at Alexandria Technical College in Alexandria, Minnesota.
Defries, Robert J.
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Is the hotel industry prepared to face the challenge of sustainable development?
, 2016 This article focuses on one of the hotel industry’s key challenges: sustainable development. By reviewing the current impact and characteristics of this industry, its high potential to contribute to this challenge is established.
Cavagnaro, E +3 more
core +1 more source
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT This study examines the effect of green transformational leadership (GTL) on green employee voice (GEV) in the tourism sector. In addition, drawing on Social Learning Theory, it determines how leaders influence employees' proactive environmental behaviors and identifies the mediating roles of green psychological climate (GPC) and green work ...
Evrim Tartan Selçuk, Gökhan Kerse
wiley +1 more source
Olympic Hotel brochure, circa 1928
, 1928 In 1924 Seattle's landmark Olympic Hotel (now Fairmont Olympic Hotel) opened downtown on the original site of the University of Washington. Designed by architect George B.
Olympic Hotel
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The roles of telephone operator section at Sahid Raya Hotel Solo [PDF]
, 2013 Hotel is a service industry, which has some departments. One of the departments is Front Office Departments. It is the most important department in a hotel industry.
Putriyanti Widowati, Rahajeng
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Customer satisfaction, training and TQM: a comparative study of Western and Thai hotels
, 2006 Managers within the hospitality industry make frequent reference to TQM principles. The extent to which these principles are applied effectively within the human resource management area of hospitality however remains under-researched.
Turner, Lindsay W +3 more
core +1 more source
Coping with digital market re-organization: How the hotel industry strategically responds to digital platform power. [PDF]
Compet Change, 2023 Balsiger P +3 more
europepmc +1 more source
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT Research on readiness and maturity for the smart circular economy (SCE) remains fragmented, especially in the hospitality sector. This study develops a multidimensional framework that integrates the principles of the circular economy, Industry 4.0, and sustainability performance in the context of tourist accommodations.
Rafael Mora‐Contreras +5 more
wiley +1 more source
The use of yield management within the kingdom of Saudi Arabia hotels
, 2013 The airline industry has successfully adopted yield management (YM), particularly after the industry was deregulated in the late 1970s. In this study, YM is applicable to the hotel industry as a strategy to maximise profits.
Alrumaihi, Rumaih
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