Results 201 to 210 of about 4,072 (212)

The status of citrus Huanglongbing in China

Tropical Plant Pathology, 2020
The Chinese citrus industry is facing an unprecedented challenge from citrus Huanglongbing (HLB). As no resistant commercial citrus varieties and no curable chemicals are available so far, it is still the “no. 1 threat” to Chinese citrus industry. This review article outlines the current status of the disease prevalence and measures recommended and ...
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Current Epidemiological Understanding of Citrus Huanglongbing [PDF]

Annual Review of Phytopathology, 2010
Huanglongbing (HLB) is the most destructive citrus pathosystem worldwide. Previously known primarily from Asia and Africa, it was introduced into the Western Hemisphere in 2004. All infected commercial citrus industries continue to decline owing to inadequate current control methods.
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Citrus Huanglongbing: The Pathogen and Its Impact

Plant Health Progress, 2007
Citrus Huanglongbing, aka greening disease, has been the subject of several reviews in recent years. In this article, the author presents a concise compilation of the main features and symptoms of the disease, the causal organisms and the vectors including impacts for Florida and Brazil, two relatively new areas where the disease has been discovered ...
John V. da Graça, Tim R. Gottwald, Renato B. Bassanezi   +2 more
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Maladie du huanglongbing

2019
Maladie du huanglongbing.
Silvie, Pierre, Cellier, Gilles, Gentzbittel, Laurent, Martin, Pierre, Milagros - Lopez, Maria, Ryckewaert, Philippe, Sauvion, Nicolas, Reignault, Philippe, Balesdent, Marie-Hélène, Castagnone-Sereno, Philippe, Chauvel, Bruno, Desneux, Nicolas, Desprez Loustau, Marie-Laure, Escobar Gutiérrez, Abraham, Jactel, Hervé, Le Bourgeois, Thomas, Nesme, Xavier, Steyer, Stéphan, Suffert, Frédéric, Verdier, Valérie, Verheggen, François, Wetzel, Thierry   +21 more
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Spectral Characteristics of Citrus Greening (Huanglongbing)

2007 Minneapolis, Minnesota, June 17-20, 2007, 2007
Huanglongbing (HLB), also known as citrus greening is one of the most destructive disease in citrus due to the non-specific nature of disease symptoms and absence of a reliable early detection method, this disease can not identified in trees effectively in the grove. Hyperspectral imaging may have the potential to detect HLB-in at earlier early stages.
Reza Ehsani, Won Suk Lee, Ashish Mishra, Gene Albrigo   +3 more
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Impedimetric Immunosensor Versus Qpcr for Huanglongbing Detection

Talanta
Citriculture is facing challenges due to the spread of various diseases, among which the most threatening, with worldwide occurrence, is Huanglongbing (HLB), caused by the bacteria Candidatus Liberibacter spp., vectored by psyllids. In orchards, HLB-infected plants are identified by visual observation of symptoms.
Lucas Moreira Silva, Elaine Cristina Martins, Antonio Aparecido Pupim Ferreira, Nelson Arno Wulff, Hideko Yamanaka   +4 more
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Huanglongbing disease of citrus and the genus Candidatus Liberibacter

2008
International ...
Eveillard, Sandrine, Teixeira, D.C., Bove, Joseph   +2 more
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Innovative strategies for characterizing and managing huanglongbing in citrus

World Journal of Microbiology and Biotechnology
Huanglongbing is a severe citrus disease that causes significant tree and crop losses worldwide. It is caused by three Candidatus liberibacter species and spread by psyllids and infected budwood. Various methods have been used to diagnose and understand HLB, including recent advances in molecular and biochemical assays that explore the pathogen's mode ...
Mustansar, Mubeen, Amjad, Ali, Yasir, Iftikhar, Muhammad, Shahbaz, Muhammad Irfan, Ullah, Md Arshad, Ali, Noor, Fatima, Jaya Seelan, Sathiya Seelan, Yee Shin, Tan, Uthman Balgith, Algopishi   +9 more
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Huanglongbing-control workshop: summary

2012
International ...
Bove, Joseph Marie, Rogers, Michael E.
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HUANGLONGBING-CONTROL WORKSHOP: SUMMARY

Acta Horticulturae, 2015
Joseph M. Bové, Michael E. Rogers
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