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Review of the literature on pastoral economics and marketing : West Africa [PDF]
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Agricultural situation and prospects in the Central and Eastern European countries. Estonia [PDF]
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Variation in Macronutrients in Human Bank Milk
Journal of Pediatric Gastroenterology and Nutrition, 1990Summary:Protein (P), fat (F), and carbohydrate (C) concentration in expressed human bank milk was determined by infrared analysis of 2,554 samples from 224 mothers. The mean contents of P, F, C, and energy (E, calculated from P, F, and C) were 9.0 g/L, 39.0 g/L, 71.9 g/L, and 696 kcal/L, respectively. There was a large variation in the concentration of
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