Results 241 to 250 of about 154,657 (284)
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Survey of Italian Human Milk Banks

Journal of Human Lactation, 2015
Background: At present, the Italian Association of Donor Human Milk Banks (Associazione Italiana Banche del Latte Umano Donato, AIBLUD) consists of 31 milk banks, whose management is based on Italian Guidelines. In 2013, AIBLUD performed a systematic survey to collect data on the activities of banks operating in Italy in the years previous to this date.
Enrico Bertino
exaly   +4 more sources

Human Milk Banking

Journal of Tropical Pediatrics, 1985
The term "human milk banking" refers to the collection storage and processing of human milk donated by lactating mothers for infants other than their own. Much emphasis has been placed on attainment of intrauterine growth rates for infants of low birthweight somewhat at the expense of the therapeutic effects of human milk and the biological importance
A F, Williams   +5 more
openaire   +3 more sources

Human Milk Banking

Neonatal Network, 2013
Forms of human milk banking and donation have been present for more than a century worldwide, but, since 1985, the Human Milk Banking Association of North America (HMBANA) has established guidelines to make the use of donor’s breast milk safe and the second best form of feeding to maternal breast milk for a neonatal intensive care unit (NICU) infant ...
Esther Marie, O'Hare   +2 more
openaire   +2 more sources

Human Milk Banks in Brazil

Journal of Human Lactation, 1998
This article reports on the undertaking of the Instituto Fernandes Figueira/Fundacao Oswaldo Cruz (FIOCRUZ) in Rio de Janeiro Brazil to establish guidelines for human milk banking procedures with public health oversight to guarantee maximum quality.
D, Gutiérrez, J A, de Almeida
openaire   +2 more sources

Human Milk Donation Is an Alternative to Human Milk Bank

Breastfeeding Medicine, 2012
Human milk bank is a source of human milk supply in many neonatal intensive care units. However, there are some hospitals without this facility because of financial or religious impediments, such as the Muslim community.We introduced human milk donation as an alternative to human milk banking based on Islamic principles. The suitable donor is a healthy
Ho-Torng, Hsu   +5 more
openaire   +2 more sources

The Human Milk Bank

Nature, 1948
[The first Human Milk Bank in Great Britain was established at Queen Charlotte‘s Hospital, London, in 1938, through the initiative and under the expert guidance of Miss Edith Dare, then the matron, with the financial assistance of the late Sir Julian Cahn through the National Birthday Trust Fund. This Bank followed closely on the heels of similar banks
openaire   +2 more sources

Human Milk—Treatment and Quality of Banked Human Milk

Clinics in Perinatology, 2017
The aim of human milk banks is to deliver safe and high quality donor human milk. Treatment of human milk has to destroy most microorganisms while preserving immunological and nutrient components, which is obtained when using low time low temperature pasteurization.
Jean-Charles, Picaud, Rachel, Buffin
openaire   +2 more sources

Human Milk Banking

Pediatrics, 1980
The experience of Finnish workers, as well as that of others, shows that the banking of heattreated and frozen human milk is a practical and safe means of feeding low-birth-weight newborn infants. The continuous and exclusive use of human milk is associated with a low incidence of infection and with a rate of survival which is among the highest ...
Lewis A. Barness   +6 more
openaire   +1 more source

HUMAN MILK BANKING PRACTICES

Pediatrics, 1971
On June 13, 1970, an informal meeting was held in San Francisco sponsored by the Mothers' Milk Bank to review current methods for collection, decontamination, and storage of human milk, in the light of evidence which has accumulated in the past few years.
openaire   +2 more sources

Variation in Macronutrients in Human Bank Milk

Journal of Pediatric Gastroenterology and Nutrition, 1990
Summary:Protein (P), fat (F), and carbohydrate (C) concentration in expressed human bank milk was determined by infrared analysis of 2,554 samples from 224 mothers. The mean contents of P, F, C, and energy (E, calculated from P, F, and C) were 9.0 g/L, 39.0 g/L, 71.9 g/L, and 696 kcal/L, respectively. There was a large variation in the concentration of
Michaelsen, K F   +3 more
openaire   +3 more sources

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