Results 151 to 160 of about 802,919 (366)
Seasonal cycling in the gut microbiome of the Hadza hunter-gatherers of Tanzania
S. Smits +11 more
semanticscholar +1 more source
Quantitative assessment of masticatory muscles based on skull muscle attachment areas in Carnivora
Abstract Masticatory muscles are composed of the temporalis, masseter, and pterygoid muscles in mammals. Each muscle has a different origin on the skull and insertion on the mandible; thus, all masticatory muscles contract in different directions. Collecting in vivo data and directly measuring the masticatory muscles anatomically in various Carnivora ...
Kai Ito +4 more
wiley +1 more source
Links between environment, diet, and the hunter-gatherer microbiome [PDF]
Gabriela K. Fragiadakis +10 more
openalex +1 more source
Indicators of stress-evidence from the later stone age layers at Blombos Cave, Southern Cape, South Africa [PDF]
Herding was introduced to South Africa about 2000BP (Henshilwood 1995:153), and interaction between the immigrant herders and the local hunter-gatherers is expected have occurred. What form would this interaction take?
Strandman, Heidi
core
Abstract The trigeminus nerve (cranial nerve V) is a large and significant conduit of sensory information from the face to the brain, with its three branches extending over the head to innervate a wide variety of integumentary sensory receptors, primarily tactile.
Juri A. Miyamae +4 more
wiley +1 more source
The genetic demographic history of the last hunter-gatherer population of the Himalayas [PDF]
Inez Derkx +9 more
openalex +1 more source
2 Can Free, Prior and Informed Consent (FPIC) Create Legal Certainty for Hunter-Gatherers? [PDF]
Gerard A. Persoon, Tessa Minter
openalex +1 more source
Female cooperative labour networks in hunter-gatherers and horticulturalists. [PDF]
Kraft TS +12 more
europepmc +1 more source
The relationship between form and function of the carnivore mandible
Abstract Dietary morphology diversified extensively in Carnivoraformes (living Carnivora and their stem relatives) during the Cenozoic (the last 66 million years) as they evolved to capture, handle, and process new animal and plant diets. We used 3D geometric morphometrics, mechanical advantage, and finite element analysis to test the evolutionary ...
Charles J. Salcido, P. David Polly
wiley +1 more source

