Results 181 to 188 of about 154,376 (188)

The regulatory mechanisms of delayed senescence of nitric oxide treatment of hyacinth beans

Postharvest Biology and Technology
Lichun Han, Zhengrong Wang, Christopher B. Watkins, Lili Ma, Xuelian He, Chunmei Bai, Hongwei Wang, Qing Wang, Jinhua Zuo, Yanyan Zheng   +9 more
openaire   +1 more source

Comparing the Metabolic Characteristics of Hyacinth Bean (Lablab purpureus L.) Seeds From Five Local Varieties by UHPLC-QE HF HRMS

Foods
Weimin Zhu, Jun Yan
exaly  

Structure Modification and Bioactivity Improvement of Crude Polysaccharides Extracted From White Hyacinth Beans After Fermentation by Different Bacteria

Biomass Conversion and Biorefinery
Enzhao Yan
exaly  

Unlocking the Genetic Diversity of Bush Hyacinth Bean (Lablab purpureus var. Typicus L.) Landraces Under South Indian Agro-Ecologies

Genetic Resources and Crop Evolution
Syam Sundar Reddy Petluru
exaly  

Hyacinth Bean Quality Classification Using Pre-Trained Convolutional Neural Networks

2024 International Conference on Sustainable Communication Networks and Application (ICSCNA)
Nirav Changela, Nauka Shah, Jay Mehta, Divya Sonani, Parth Goel, Vaishali Vadhavana   +5 more
openaire   +1 more source

Response of Lablab purpureus (Hyacinth bean) cultivars to drought stress

2011
S, Kokila, R.D, Myrene
openaire   +1 more source

Hyacinth bean at backyard in Pou Cha village, Mondulkiri (JP288264).

TANAKA, Katsunori, YON, Sophea, OUCH, Sreynech, ROS, Dolla, SAKHAN, Sophany, THUN, Vathany, LOR, Bunna, KATO, Kenji   +7 more
openaire   +1 more source

Machine Vision Based Local Hyacinth Bean Breed Recognition Using Convolutional Neural Network

Md Tarek Habib, Md Ataur Rahman
exaly