Results 191 to 200 of about 255,817 (279)

High-Efficiency Prediction of Surfactant Properties through Automated Hydrophilic-Hydrophobic Partitioning. [PDF]

J Chem Inf Model
González-Núñez S, Amador C, Martín M.   +2 more
europepmc   +1 more source

Alternative protein sources: Extraction, modification and strategies for developing sustainable high‐quality food products

Food Biomacromolecules, EarlyView.
Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran, Baskaran Nagarethinam, Sunil Chikkaballapur Krishnappa, Chandrasekar Veerapandian, Ashish Rawson   +4 more
wiley   +1 more source

Recycling and Reuse of a Sugar-Based Nonionic Surfactant Enabled by Redox-Switchable Precipitation-Dissolution. [PDF]

Small
Wang S, Chen H, Cui Z, Liu X, Binks BP.
europepmc   +1 more source

Valorization of Citrus Waste for Recovery of Nutritional and Bioactive Compounds: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The various citrus wastes, including the citrus fruit peels, pulp remaining after extraction of juice, and seeds, are the sources of bioactive compounds. The waste parts of oranges, lemons, limes, grapefruits, and mandarins contain the bioactive compounds, flavonoids, ascorbic acid, essential oils, and carotenoids.
Monika, Rhythm Kalsi, Jasleen Kaur Bhasin, Rafeeya Shams, Kshirod Kumar Dash   +4 more
wiley   +1 more source

Cationic Gemini Surfactants in the Oil Industry: Applications in Extraction, Transportation and Refinery Products. [PDF]

Molecules
Brycki B, Szulc A, Brycka J, Kowalczyk I.   +3 more
europepmc   +1 more source

Citrus Essential Oils in Food Safety and Health: Advances in AI‐Assisted Authentication, Antimicrobial Applications, Sustainable Extraction, and Regulatory Translation

Food Safety and Health, EarlyView.
Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi, Liza Akter, Yusuf Chowdhury, Mohima Akther Any, Nazmul Islam, Erni Sofia Murtini, Nurul Huda, Wahidu Zzaman   +7 more
wiley   +1 more source

Elucidating the role of surfactant structural parameters in Au nanoparticle morphology. [PDF]

Nanoscale Adv
Roy D, Moreau LM.
europepmc   +1 more source

Wearable photovoltaic textiles: From device technologies to long‐term reliability

InfoScience, EarlyView.
Wearable photovoltaic textiles are highlighted as reliable energy sources that combine solar cell efficiency with hierarchical textile‐specific mechanical and environmental durability. Structural and encapsulation strategies, including planarization, neutral‐axis engineering, and advanced barrier designs, enable waterproofing, washability, UV shielding,
Eun Gyo Jeong, So Yeong Jeong, Yongmin Jeon, Myung Sub Lim, Seo‐Yoon Bae, Sung‐Min Lee   +5 more
wiley   +1 more source

Research on Low-Damage CO₂ Foam Flooding System: Review and Outlook. [PDF]

Molecules
Liu J, Cui Z, Liang S, Zou X, Luo W, Wang W, Dong B, Xue X.   +7 more
europepmc   +1 more source

Rethinking ethanol separation in continuous spirit production from a process intensification perspective

Journal of Chemical Technology &Biotechnology, EarlyView.
Abstract Continuous neutral‐alcohol and food‐grade ethanol production is an energy‐intensive process in which distillation and rectification alone account for 50–85% of total plant energy use. While significant advances in separation technology have emerged over the past two decades, the spirits industry continues to rely predominantly on multi‐effect ...
Anton A Kiss
wiley   +1 more source