Results 181 to 190 of about 1,748 (234)

Effect of media components on hyperhydricity in horticultural crops: A review

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Nurhuriyah Hadfina Zunazri   +3 more
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In Vitro-Selected Clones of the Halophyte <i>Arthrocaulon macrostachyum</i> Display Enhanced Salinity Stress Tolerance. [PDF]

open access: yesPlants (Basel)
Atrous G   +6 more
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Hyperhydricity: underlying mechanisms

Acta Horticulturae, 2017
The apoplast consists of the cell wall continuum and the intercellular spaces. Flooding of the apoplast is the major causative factor of the hyperhydricity (HH) syndrome. Flooding reduces gas exchange by cells. This leads to anaerobiosis and to accumulation within cells of gases like ethylene.
de Klerk, G.J.M.   +2 more
openaire   +2 more sources

Hyperhydration Strategies: Are They Effective?

Strength and Conditioning Journal, 2005
I t is well documented that hypohydration can adversely affect thermoregulation, cardiovascular function, metabolism, and, consequently, exercise performance (10, 21, 28, 29). To avoid these adverse effects, some researchers have suggested that pre-exercise hyperhydration might delay or prevent hypohydration during exercise and, therefore, the ...
Yoav Cohen-Sivan   +2 more
openaire   +2 more sources

Sustained hyperhydration with glycerol ingestion

Life Sciences, 1995
Heavy exercise lasting more than three hours tends to result in dehydration, as the fluid intake is less than fluid loss by sweat and urine. Dehydration as small as one percent of body weight has been reported to decrease work capacity. In present and previous studies insensible water loss and sweat are assumed to be the same in both control and ...
Marvin L. Riedesel   +3 more
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Hyperhydration with glycerol solutions

Journal of Applied Physiology, 1987
Glycerol was tested as an agent to promote hyperhydration of male and female subjects. Series I experiments involved ingesting 0.5, 1.0, or 1.5 g glycerol/kg body wt and within 40 min drinking 0.1% NaCl, 21.4 ml/kg. In series II, 1.0 g glycerol/kg body wt was ingested at time 0, and 25.7 ml/kg of 0.1% NaCl was ingested over a 3.5-h period. Experiments
G. T. Peake   +3 more
openaire   +3 more sources

Glycerol Hyperhydration in Resting Horses

The Veterinary Journal, 2001
To determine whether administration of glycerol-containing solutions induces a state of transient hyperhydration in resting euhydrated horses, changes in plasma and urine constituents were measured in four horses for 1 h before and 5 h after nasogastric administration of each of four treatments (Experiment 1).
Susan W. Eberhart   +2 more
openaire   +3 more sources

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