Results 61 to 70 of about 1,028 (199)
COMPARATIVE STUDY OF AGAR AND VERMICULITE ON MICROPROPAGATION AND HYPERHYDRICITY OF OLIVE (OLEA EUROPAEA L.) EXPLANTS [PDF]
, 2020 Olive explants (cv. Chondrolia Chalkidikis) were cultured on Rugini olive medium (OM) which was solidified with agar added at three different concentrations: 0.6, 0.8 and 1.0%.
Christos Chatzissavvidis +4 more
core
African and Mediterranean Agricultural Journal - Al Awamia, 2022 Najda cv. is an important date palm cultivar due to its high fruit quality and resistance to bayoud, a disease that killed million plants of date palm. The in vitro propagation of cv.
M. A. Mazri +3 more
doaj +1 more source
Towards automated detection of hyperhydricity in plant in vitro culture [PDF]
, 2023 Hyperhydricity (HH) is one of the most important physiological disorders that negatively affects various plant tissue culture techniques. The objective of this study was to characterize optical features to allow an automated detection of HH.
Traud Winkelmann +7 more
core +1 more source
, 2017 The present study depicted the role of silicon in limiting the hyperhydricity in shoot cultures of carnation through proteomic analysis. Four-week-old healthy shoot cultures of carnation “Purple Beauty” were sub-cultured on Murashige and Skoog medium ...
Sowbiya Muneer +4 more
core +1 more source
Micropropagation and prevention of hyperhydricity in olive (Olea europaea L.) cultivar 'Gemlik' [PDF]
, 2020 Olive (Olea europaea L.) is an economically important crop because of its fruit and oil. Successful olive micropropagation is highly dependence on cultivar, shoot proliferation rate, which is generally low, the rooting of micropropagated olive plantlets ...
Bayraktar, Meltem +4 more
core +1 more source
EFFECT OF PERMEABLE VESSEL CLOSURE AND GELLING AGENT ON REDUCTION OF HYPERHYDRICITY IN IN VITRO CULTURE OF CARNATION [PDF]
, 2016 Hyperhydricity, an abnormal morphological appearance and physiologicalfunction, is an important problem in carnation tissue culture. The problem causes premature flowering, high occurrence of abnormal shoots, difficulty in transferring hyperhydric ...
Aziz, M.A.; Department of Crop Science, Faculty of Agriculture, Universiti Putra Malaysia +3 more
core +1 more source
HortTechnology, 2023 Micropropagation of hemp (Cannabis sativa) is constrained by problems with hyperhydricity and culture decline of microshoots. These problems can be reduced by increasing agar and nutrients in the media during micropropagation stages 1 and 2, respectfully.
Lillian N. Borbas +2 more
doaj +1 more source
, 2009 The present study consists of three experiments concerning the effect of various parameters on the micropropagation stages and the problem of hypehydricity of olive explants (Olea europaea L.).
Antonopoulou, Chrysovalantou-Irini +1 more
core +1 more source
Comparison of the hyperhydrating effects of angiotensin II and isoproterenol
Pharmacology Biochemistry and Behavior, 1992 Administration of a single dose of angiotensin II (AII) has been shown to induce a state of hyperhydration in rats that can last from 6-10 h depending upon the route of administration and the dose. The objective of the present study was to determine whether another dipsogenic agent, isoproterenol (ISO), a beta-adrenoceptor agonist, could also induce a ...
Departments of Physiology, Medicine and Psychology, Colleges of Medicine and Liberal Arts and Sciences University of Florida, Gainesville, FL 32610, USA ( host institution ) +3 more
openaire +3 more sources
Revista Colombiana de Biotecnología, 2015 Vasconcellea stipulata posee una gran importancia comercial debido a su actividad enzimática y como fuente para el mejoramiento genético de papaya, debido a su resistencia al virus de la mancha anular de esta especie.
Diego Paúl Vélez-Mora +2 more
doaj +1 more source