Results 101 to 110 of about 140 (138)

Late Holocene environmental history of Dojran, Macedonia: Investigating the interplay of imperial dynamics and climatic change

Journal of Quaternary Science, EarlyView.
ABSTRACT This study presents a high‐resolution, multi‐proxy reconstruction of environmental and land‐use change from Lake Dojran over historical times (last 2500 years), combining pollen, biomarkers, radiocarbon dating, Ottoman taxation records and other historical data.
Alessia Masi, Lucrezia Masci, Georgios C. Liakopoulos, Monica Bini, Alexander Francke, Ilaria Isola, Carlo Ricotta, Laura Sadori, Alexander Sarantis, Sławomir Sprawski, Jakub Sypiański, Irene Tunno, Cristiano Vignola, Bernd Wagner, Giovanni Zanchetta, Adam Izdebski   +15 more
wiley   +1 more source

Decoupling glacier retreat and surface stabilization on the Snežnik Plateau (Slovenia), insights from in situ cosmogenic 36Cl exposure and depth‐profile ages

Journal of Quaternary Science, EarlyView.
ABSTRACT Glaciokarst landscapes pose distinctive challenges for cosmogenic dating because meltwater and runoff can be rapidly rerouted into ponors and conduit networks, weakening glacier–river coupling and promoting local sediment storage. We reconstruct glacier retreat and postglacial stabilization on the Snežnik Plateau (SW Slovenia) using in situ ...
Onur Altınay, Mehmet Akif Sarıkaya, Uroš Stepišnik, Manja Žebre, Cengiz Yıldırım, Attila Çiner, Klaus M. Wilcken   +6 more
wiley   +1 more source

New geochronological constraints on Late Pleistocene glaciation in the southern Cadí Massif, SE Pyrenees

Journal of Quaternary Science, EarlyView.
ABSTRACT The Cadí Massif (42°17′09″ N, 1°38′11″ E; 2649 m a.s.l.) in the southeastern Pyrenees preserves clear evidence of Late Pleistocene glaciation, although previous research has focused almost exclusively on its northern slope. By contrast, the southern slope has remained largely unexplored.
M. Oliva, J. Ventura, A. Çiner, M. A. Sarıkaya, J. Bonsoms, K. M. Wilcken   +5 more
wiley   +1 more source

Total monomeric anthocyanin concentration estimation of red wines based on color data using multivariate statistical analysis and machine learning

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Red wine is a high‐value grape derivative containing complex chemical compounds that dictate its quality. Qualitative and quantitative determination of these compounds is essential for standardizing and classifying the product. This proof‐of‐concept study integrates chemometric methods and machine learning algorithms to establish ...
Emirhan Atlayan, Berkay Berk, Sevcan Unluturk   +2 more
wiley   +1 more source

Comprehensive elucidation of volatile, phenolic, and organic acid profiles in Turkish mallow (Malva sylvestris L.) petal herbal tea: impact of diverse brewing conditions

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Mallow (Malva sylvestris L.) petals are traditionally consumed as herbal tea across the Mediterranean for their soothing and anti‐inflammatory properties; however, scientific characterization of this consumption‐relevant matrix under realistic brewing conditions remains scarce.
Armin Amanpour, Ali Tekin, Ali Adnan Hayaloglu   +2 more
wiley   +1 more source

Soluble oat components: effects of kilning on extraction and functionality

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study evaluated the effect of kilning on physicochemical and functional properties of soluble fraction in oat varieties. Kilning was applied prior to extraction, and its impact on composition, extractability and functionality was evaluated.
Eda Aktas‐Akyildiz, Buket Cetiner
wiley   +1 more source