Professional competencies in environmental health in a nursing curriculum from the perspective of students. [PDF]
Moniz MA +7 more
europepmc +1 more source
[Health and nutrition educational intervention during the COVID-19 pandemic: Evolution of nutritional and food security indicators in Mexican women]. [PDF]
Monroy-Torres R +2 more
europepmc +1 more source
Sustainable nursing actions in health service waste management: a scoping review. [PDF]
Dantas AC +5 more
europepmc +1 more source
[Reflection and opportunity: Circular economy and health in Mexican public sector]. [PDF]
Martínez Castuera-Gómez C.
europepmc +1 more source
[Inhaled Respiratory Therapy and Global Warming]. [PDF]
Casanova-Martínez C +4 more
europepmc +1 more source
Nutritional paradoxes of the new Dietary Guidelines for Americans (2025-2030): a critical analysis. [PDF]
Avesani CM, Cuppari L.
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Climate change and challenges for health surveillance in the Oropouche emergency. [PDF]
Thomas CL +3 more
europepmc +1 more source
Exploring the intersection of climate change, gender, and food security in Latin America [PDF]
Cediel-Becerra N, Sánchez-Arévalo D.
europepmc +1 more source
Inclusion of planetary health and Sustainable Development Goals in nursing training. [PDF]
Ferrari AP, Andrade J, Parada CMGL.
europepmc +1 more source
[Modeling of the Brazilian National Health Promotion Policy and its implementation sinuosities]. [PDF]
Dias MSA +4 more
europepmc +1 more source

