Results 161 to 170 of about 3,689 (257)

Will the Mediterranean Sea Be a Cul‐de‐Sac for Marine Gastropods Under Climate Change?

open access: yesEcology and Evolution, Volume 16, Issue 6, June 2026.
Marine benthic gastropods remain understudied despite extensive historical records, limiting our understanding of their vulnerability to climate change. Using multi‐temporal species distribution models, we show that intermediate future climate conditions may trigger major habitat contractions for four key cowrie and frog‐shell species in the NE ...
Arianna Giannini   +3 more
wiley   +1 more source

Ethnomedicinal Properties and Technological Challenges of Pomegranate Fruit as a Value‐Added Product

open access: yeseFood, Volume 7, Issue 3, June 2026.
This review aims to provide a comprehensive review of pomegranate (Punica granatum) as a nourishing powerhouse, focusing on its remarkable nutritional conformation, bioactive composites, and substantial health assistance. This emphasizes the adaptableness and developing demand in the functional food market, as it discovers the potential solicitations ...
Muhammad Tayyab Arshad   +5 more
wiley   +1 more source

Beyond Broca and Wernicke: Epilepsy surgery in the language areas

open access: yesEpileptic Disorders, Volume 28, Issue 3, Page 581-601, June 2026.
Abstract Epilepsy surgery in language areas is challenged by the intricacies of presurgical workup and surgical planning. In recent decades, the view of language‐related circuitry has shifted from being localized in a few cortical centers to a distributed, dynamically interconnected system, increasing complexity.
Carmen Barba   +16 more
wiley   +1 more source

Brain–Computer Interfaces: The Dawn of a New Era in Disease Treatment

open access: yesExploration, Volume 6, Issue 3, June 2026.
This study investigates the potential of brain–computer interface (BCI) technology in treating neuropsychiatric disorders, such as movement and communication barriers. Our review examines the history, signal paradigms, and diverse applications of BCI while also discussing ongoing research into novel materials and emerging technologies that offer ...
Yuqi Feng   +11 more
wiley   +1 more source

Nutritional Composition, Therapeutic Benefits, and Functional Food Potential of Coleus amboinicus: A Comprehensive Review

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
Coleus amboinicus is a nutrient‐rich herb containing vitamins (A‐, C‐, B‐complex), minerals (Ca, Mg, Fe, K), dietary fiber, and potent bioactives such as rosmarinic acid, quercetin, thymol, and carvacrol. These compounds contribute to antioxidant, anti‐inflammatory, antimicrobial, prebiotic, and cardioprotective benefits.
Shani Upadhyay   +2 more
wiley   +1 more source

A Head-to-Head Meta-Analysis of 35,052 Smooth vs Textured Implants in Breast Reconstruction and Augmentation. [PDF]

open access: yesAesthet Surg J Open Forum
Tanas Y   +8 more
europepmc   +1 more source

Preparation of Antioxidant Peptides Derived From Quinoa Protein and Evaluation of Their Antioxidant Activity Through a D‐Galactose‐Induced Aging Mice Model

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
Quinoa protein peptides (QPP) were prepared via pepsin hydrolysis and showed strong in vitro antioxidant activity. In D‐galactose‐induced aging mice, QPP alleviated organ damage, enhanced antioxidant enzyme activities, and upregulated hepatic antioxidant gene and protein expression. QPP is a promising natural anti‐aging ingredient for functional foods.
Dandan Gao, Yuxuan Zhang, Hongxin Ma
wiley   +1 more source

Shear-Wave Elastography as an Objective Diagnostic Tool for Capsular Contracture After Breast Implant Surgery: A Comparative Study. [PDF]

open access: yesDiagnostics (Basel)
Iliescu-Glaja M   +6 more
europepmc   +1 more source

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