Results 231 to 240 of about 3,983,216 (298)
Some of the next articles are maybe not open access.
International Journal of Technology Management, 2007
Product quality improvement is a complex process and must be done from an overall business perspective that takes into account the technical, commercial, environmental and managerial aspects. Effective quality improvement requires a proper understanding of the different notions of quality and an approach to evaluate different options for improvement ...
Saroso, D.S., Murthy, D. N. P.
openaire +5 more sources
Product quality improvement is a complex process and must be done from an overall business perspective that takes into account the technical, commercial, environmental and managerial aspects. Effective quality improvement requires a proper understanding of the different notions of quality and an approach to evaluate different options for improvement ...
Saroso, D.S., Murthy, D. N. P.
openaire +5 more sources
Improvement of product sustainability
2003 IEEE International Conference on Robotics and Automation (Cat. No.03CH37422), 2003Increasing global population and consumption are causing declining natural and social systems. Sustainable development addresses these issues by integrating strategies for economic successes, environmental quality, and social equity. A Sustainability Target Method (STM) provides a practical sustainability target for individual businesses and products ...
Meimei Gao +2 more
openaire +2 more sources
Improvement of Lactic Cell Production
Applied Biochemistry and Biotechnology, 1998The production of Lactobacillus brevis has been improved by changing the medium composition and the physiological conditions. The cellular concentration reaches 8.2 x 10(10) cells/mL in 21 h with a fed-batch technique in MRS medium. Freeze-drying has been used as technology for drying the cells and survival rates have been improved with different ...
Desmons, S. +3 more
openaire +2 more sources
Nursing Management, 2010
NHS Evidence, part of the NHS Institute for Innovation and Improvement, has launched a website that it hopes will become the central resource for evidence on quality and productivity improvement.
openaire +2 more sources
NHS Evidence, part of the NHS Institute for Innovation and Improvement, has launched a website that it hopes will become the central resource for evidence on quality and productivity improvement.
openaire +2 more sources
Productivity Improvements in Rice
Nutrition Reviews, 2003Rice comprises 23%--an immense proportion-of the calories consumed worldwide. Countries that rely on rice as the main staple often consume up to 60% of their daily calories from this cereal product. During the Green Revolution, the yield potential of rice was greatly improved, which is especially important owing to the rapidly growing population.
openaire +2 more sources