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Peach Root-Bark Extracts Inhibit Tomato Root Growth In Vitro

open access: yesPeach Root-Bark Extracts Inhibit Tomato Root Growth In Vitro
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Root surface debridement – an in vitro assessment

Journal of Clinical Periodontology, 1988
Abstract Root planing has been advocated to render periodontally involved root surfaces ‘biologically compatible’ with the surrounding soft tissues and thus promote healing. However, recent work has shown that only small amounts of cytotoxic material are likely to be incorporated within the root surfaces, thereby questionning the rationale for the ...
W A, Cheetham, M, Wilson, J B, Kieser
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Comparisons of in vitro Root Caries Models

Caries Research, 1995
The purpose of this article is to compare various model systems for the production of in vitro root caries and to assess their ability to simulate the naturally occurring root caries process. Partially saturated buffer models and gel models were evaluated using polarized light microscopy and both qualitative and quantitative microradiography. All model
J S, Wefel, J R, Heilman, T H, Jordan
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In vitro genotoxicity of root canal sealers

International Endodontic Journal, 2009
AbstractAim  To evaluate the effect of leakage on differences in genotoxicity of root canal sealers ex vivo according to their main components using two different cytogenetic assays.Methodology  Six materials of different composition (GuttaFlow, Epiphany, Diaket, IRM, SuperEBA and Hermetic) were tested on human peripheral blood lymphocytes using the ...
Miletić, Ivana   +6 more
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Remineralization of Advanced Root Dentin Lesions in vitro

Caries Research, 2002
The possibility for remineralization of advanced root dentin lesions was investigated in vitro. Lesions were produced in acidic buffer solution with 0.1 and 0.5 ppm fluoride, for 3 and 5 weeks, respectively, using a single-section model. Next, the sections were immersed in a remineralization solution containing 0.1 ppm F (as NaF) for 20 weeks ...
Mukai, Y., ten Cate, J.M.
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Root primordia and endogenous auxin in maize roots cultured in vitro

Physiologia Plantarum, 1987
Quantitative analyses of indol‐3yl‐acetic acid (Iaa) in Zea mays L. (cv. LG 11) root segments cultured in vitro were performed by gas chromatography‐mass spectrometry with selected ion monitoring. The root extracts were first purified by highperformance liquid chromatography.
Franck Golaz, Paul‐Emile Pilet
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