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Do Cooking Classes for Nutrition Students Improve Their Eating Competence and Cooking Skills? A 1-Year Follow-Up in a Sample of Brazilian Public University Students. [PDF]

open access: yesNutrients
Firme JN   +9 more
europepmc   +1 more source

An index of intergenerational justice: main concepts and preliminary evidence from the Age-It Research Program. [PDF]

open access: yesJ Gerontol B Psychol Sci Soc Sci
Galasso V   +8 more
europepmc   +1 more source
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Commemorating Race and Empire in The First World War Centenary, 2013
Yang Dongping, null Friends of Nature
semanticscholar   +3 more sources

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