Results 11 to 20 of about 1,712,539 (245)

Management and environmental factors influence the prevalence and abundance of food-borne pathogens and commensal bacteria in peanut hull-based broiler litter

Poultry Science, 2023
: In this study, we conducted a longitudinal sampling of peanut hull-based litter from a farm under a “no antibiotics ever” program. Our objective was to determine broiler management practices and environmental factors that are associated with the ...
Adelumola Oladeinde, Babafela Awosile, Reed Woyda, Zaid Abdo, Dinku Endale, Timothy Strickland, Jodie Plumblee Lawrence, Denice Cudnik, Sandra House, Kimberly Cook   +9 more
doaj   +1 more source

Development and testing of a risk indexing framework to determine field-scale critical source areas of faecal bacteria on grassland. [PDF]

, 2009
This paper draws on lessons from a UK case study in the management of diffuse microbial pollution from grassland farm systems in the Taw catchment, south west England. We report on the development and preliminary testing of a field-scale faecal indicator
Oliver, D. M., Fish, R, Fish, R. D., Hodgson, Chris J, Heathwaite, A.L., Chadwick, D. R., Chadwick, Dave R, Hodgson, C. J., Hodgson, C.J., Oliver, David, Winter, Michael, Heathwaite, A. L., Page, Trevor, Heathwaite, A Louise, Winter, M., Oliver, D.M., Chadwick, D.R., Page, T., Hodgson, Chris, Chadwick, Dave, Hodgson, Chris J., Heathwaite, A. Louise, Fish, Rob D., Oliver, David M., Chadwick, Dave R.   +24 more
core   +3 more sources

AS-Raw-Data-Indicator-bacteria-project.csv

, 2022
Raw data of water quality and indicator bacteria of 21 oligothropic tropical streams in the Panama Canal Watershed between 2018 ...
Karina Chavarria (9614441)
core   +1 more source

Differences in Microbial Community and Metabolites in Litter Layer of Plantation and Original Korean Pine Forests in North Temperate Zone

Microorganisms, 2020
In order to explore the relationship between microbial diversity and metabolites in the litter layer of northern temperate forests, the microbial community structure and metabolite species in the litter layer of an original Korean pine forest and Korean ...
Yue Wang, Ting Li, Chongwei Li, Fuqiang Song   +3 more
doaj   +1 more source

Effects of Forest Gaps on the Structure and Diversity of Soil Bacterial Communities in Weeping Cypress Forest Plantations

Frontiers in Microbiology, 2022
The decline in forest ecological function caused by pure forest plantations planted in the Yangtze River basin is becoming increasingly serious. To investigate this problem, we selected the local low-efficiency weeping cypress plantations for forest gap ...
Qian Lyu, Yan Luo, Yuliang Dong, Yongqi Xiang, Kuangji Zhao, Kuangji Zhao, Kuangji Zhao, Gang Chen, Gang Chen, Gang Chen, Yuqin Chen, Yuqin Chen, Yuqin Chen, Chuan Fan, Chuan Fan, Chuan Fan, Xianwei Li, Xianwei Li, Xianwei Li   +18 more
doaj   +1 more source

Strategy to Evaluate Changes in Bacterial Community Profiles and Bacterial Pathogen Load Reduction After Sewage Disinfection

Frontiers in Microbiology, 2022
Sewage effluent discharge is a major source of pathogenic contamination to the environment. The disinfection process is critical for the elimination of pathogens in sewage.
Mandy Lok Yi Tang, Stanley Chun Kwan Lau
doaj   +1 more source

Microbial Growth Study on Pork Loins as Influenced by the Application of Different Antimicrobials

Foods, 2021
The use of antimicrobials in the pork industry is critical in order to ensure food safety and, at the same time, extend shelf life. The objective of the study was to determine the impact of antimicrobials on indicator bacteria on pork loins under long ...
David A. Vargas, Markus F. Miller, Dale R. Woerner, Alejandro Echeverry   +3 more
doaj   +1 more source

Antimicrobial resistance in commensal Escherichia coli isolated from animals at slaughter

Frontiers in Microbiology, 2013
Monitoring of antimicrobial resistance in commensal Escherichia coli (N = 3430) isolated from slaughtered broilers, laying hens, turkeys, swine, and cattle in Poland has been run between 2009 and 2012.
Dariusz eWasyl, Andrzej eHoszowski, Krzysztof eSzulowski, Magdalena eZając   +3 more
doaj   +1 more source

Shelf-Life Evaluation of Pork Loins as Influenced by the Application of Different Antimicrobial Interventions

Foods, 2022
The objective of the study was to determine the impact of antimicrobial interventions and refrigerated dark storage on the shelf-life of pork chops.
David A. Vargas, Sabrina E. Blandon, Oscar Sarasty, Andrea M. Osorio-Doblado, Markus F. Miller, Alejandro Echeverry   +5 more
doaj   +1 more source

The European Union Summary Report on antimicrobial resistance in zoonotic and indicator bacteria from humans, animals and food in 2011 [PDF]

EFSA Journal, 2013
The antimicrobial resistance data among zoonotic and indicator bacteria in 2011, submitted by 26 European Union Member States, were jointly analysed by the European Food Safety Authority and the European Centre for Disease Prevention and Control.
European Food Safety Authority
doaj   +1 more source