Results 11 to 20 of about 1,581,750 (190)
Genetic breeding for indoor vertical farming
npj Sustainable AgricultureIndoor vertical farming emerges as a sustainable paradigm, enabling crop cultivation in vertically layered ecosystems under precisely controlled environmental parameters.
Zhi Wei Norman Teo, Hao Yu
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Organic certification for indoor vertical farms [PDF]
, 2022 The indoor vertical farming industry is growing globally. The proponents for acceptance of indoor vertical farming by organic certifying bodies say producers follow the current guidelines and should receive certification.
Warnock, Lawrence
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Horticulturae, 2023 Smart farming using technology-monitored controlled environment agriculture (CEA) has recently evolved to optimize crop growth while minimizing land use and environmental impacts, especially for climate-threatened regions.
Jae Hyeon Ryu +2 more
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Radiation Intensity and Quality Affect Indoor Acclimation of Blueberry Transplants
HortScience, 2021 The objectives were to characterize and compare shrinkage (i.e., transplant loss) and growth of tissue-cultured blueberry (Vaccinium corymbosum) transplants acclimated in greenhouses or indoors under 1) different photosynthetic photon flux densities ...
Celina Gómez +3 more
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IET Networks, EarlyView., 2022 Abstract This research aims to study the intelligent wireless sensor to improve the water permeability of permeable asphalt concrete pavement. The water permeability of pavement is extremely important for the traffic environment. This study first briefly introduces the background and significance analysis, and then exemplifies the deployment algorithm ...
Xingmei Zhang, Cong Xu, Qi Lei
wiley +1 more source
Vertical Farm Versus Glasshouse: Comparative Analysis of Growth, Antioxidants, and Volatile Profiles in Four Basil Varieties. [PDF]
Plant Environ InteractABSTRACT Global population growth and climate change are placing unprecedented pressure on food systems, threatening crop productivity and nutritional quality. Vertical farming, as a form of totally controlled‐environment agriculture, offers an innovative approach to optimizing plant growth and enhancing the quality of high‐value crops such as basil ...
Pičmanová M +8 more
europepmc +2 more sources
Potentials of indoor lettuce production in natural forest soil at limited watering [PDF]
Journal of Central European Agriculture, 2020 Indoor farming in the global vertical farming market has been growing by more than 8% annually since 2010 and 31.6% growth is expected by 2025. It promises to be a possible future form of agricultural practices producing local, fresh, high quality, lower-
Barnabas Kovacs +3 more
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HortScience, 2023 In controlled environments, supplementing a light spectrum with ultraviolet A (UVA; 315–399 nm) or blue (B; 400–499 nm) light increases the concentrations of phenolic compounds that can increase quality attributes, such as leaf pigmentation and ...
Nathan Kelly, Erik S. Runkle
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A production capacity investment decision-making tool for the indoor vertical farming industry
Smart Agricultural Technology, 2023 Indoor vertical farming (VF) systems are a form of controlled environment agriculture, making use of technology to improve food availability and security while reducing environmental impacts. Commercially, it is a young industry with potential to disrupt
Ben Schulman +2 more
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Advancements and challenges in agriculture: a comprehensive review of machine learning and IoT applications in vertical farming and controlled environment agriculture [PDF]
Big Data and Computing VisionsFarming is not easy to approach things, as we must feed approximately 8 million people daily. Traditional farming is an old-fashioned technique that takes so much time to produce.
Binoy Sasmal +6 more
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