Results 131 to 140 of about 100,942 (262)
Separating Myths From Facts About Bread and Health
ABSTRACT White bread remains a staple food in many countries and global consumption continues to increase. However, there is an increasingly contentious debate, carried out particularly in social media and the popular press, about the adverse effects on health of factory‐produced sliced white bread as opposed to the whole grain breads made with ...
Peter R. Shewry +5 more
wiley +1 more source
ABSTRACT Rising interest in the links between processed food consumption and poor health outcomes often overlooks the perspectives of those working in food technology and innovation. To address this, a virtual roundtable was held in October 2024 to provide a setting for a technical discussion among those working in food processing, technology and ...
Stacey Lockyer +11 more
wiley +1 more source
Food Safety Incidents, Collateral Damage and Trade Policy Responses: China-Canada Agri-Food Trade [PDF]
As markets become globalized, food safety policy and international trade policy are increasingly intertwined. Globalization also means that food safety incidents are widely reported internationally. One result is that food safety incidents can negatively
Hobbs, Jill E. +2 more
core +1 more source
Abstract Peri‐implant diseases are dysbiosis‐mediated inflammatory disorders that occur in susceptible hosts. Antimicrobials and immunomodulatory agents therefore might be pertinent as adjunctive measures in the treatment of such disorders. The aim of this narrative review was to examine the existing evidence and assess the effectiveness of emerging ...
Alberto Monje +3 more
wiley +1 more source
Developments and challenges in the European pork sector [PDF]
This paper aims to give insight into the structure of and variety in the European pork system and suggests topics for further research of the European pork sector.
Nijhoff-Savvaki, R. +3 more
core +1 more source
Hyaluronic acid: A novel approach in regenerative/reconstructive periodontal therapy?
Abstract Background Although hyaluronic acid (HA) has long been used for many medical applications, only in recent years has it gained greater popularity in the field of periodontics because of its biological effects during wound healing. Even today, most clinicians are not aware that more than one type of HA exists and that the extent of its ...
Andrea Pilloni +7 more
wiley +1 more source
ABSTRACT Regulators increasingly rely on public information disclosure to influence organizational behaviors. Prior research is mixed on the effects of information‐based instruments in an environment of abundant online information. The study applies a behavioral perspective to examine how regulatory ratings shape the responses of regulated entities by ...
Panos Panagiotopoulos, Frances Bowen
wiley +1 more source
Environmental Sustainability and the Account of Genuine Wealth in India [PDF]
In order to gauge the sustainability of the economic growth of nations, genuine savings rates are used as a ready comparable measure. Essentially it provides a measure of the sum of the change in various forms of capital, including manufactured ...
Aparna Sawhney
core
Street Cries and Public Space Noise Abatement in 19th‐20th Century Barcelona
Abstract Focusing on Barcelona, this paper explores the historical and contemporary dynamics of street cries that allow traders to attract customers and make themselves heard in public spaces. While still common in marketplaces in southern Europe, there is a growing trend towards silencing these street cries in the name of reducing urban noise levels ...
Maria Lindmäe
wiley +1 more source
Expanding AMR surveillance with the WHO's AWaRe classification: a nationwide occupational cohort study in Taiwan (2004-2020). [PDF]
de Jong EP +4 more
europepmc +1 more source

