Results 41 to 50 of about 2,550,456 (309)

Appropriate age range for introduction of complementary feeding into an infant's diet

EFSA journal. European Food Safety Authority, 2019
Following a request from the European Commission, the Panel on Nutrition, Novel Foods and Food Allergens (NDA) revised its 2009 Opinion on the appropriate age for introduction of complementary feeding of infants.
Jacqueline Castenmiller, S. de Henauw, K. Hirsch‐Ernst, J. Kearney, H. Knutsen, A. Maciuk, I. Mangelsdorf, H. Mcardle, A. Naska, C. Peláez, K. Pentieva, A. Siani, F. Thies, S. Tsabouri, M. Vinceti, J. Bresson, M. Fewtrell, M. Kersting, H. Przyrembel, C. Dumas, Ariane Titz, D. Turck   +21 more
semanticscholar   +1 more source

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

FEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

Use of baby food products during the complementary feeding period: What factors drive parents' choice of products?

Maternal and Child Nutrition
It is recommended that infants are introduced to complementary foods from 6 months old, moving from a solely milk diet to eating a family diet by 12 months old. Although home cooking of family foods is recommended, a rapidly growing market producing baby
Grace Hollinrake, Sophia Komninou, Amy Brown   +2 more
doaj   +1 more source

Social Contexts of Infant Feeding and Infant Feeding Decisions

Journal of Human Lactation, 2015
Background: Infant feeding takes place within a network of social relationships. However, the social context in which infant feeding advice is received remains underresearched. Objective: The objective of this study was to evaluate the
Schafer, Ellen J., Williams, Natalie A., Digney, Siri, Hare, Marion E., Ashida, Sato   +4 more
openaire   +3 more sources

Influence of Infant Feeding Type on Gut Microbiome Development in Hospitalized Preterm Infants

Nursing Research, 2017
Background Premature infants have a high risk for dysbiosis of the gut microbiome. Mother’s own milk (MOM) has been found to favorably alter gut microbiome composition in infants born at term. Evidence about the influence of feeding type on gut microbial
Xiaomei S. Cong, M. Judge, Wanli Xu, Ana F. Diallo, Susan Janton, E. Brownell, K. Maas, J. Graf   +7 more
semanticscholar   +1 more source

The human gut microbiome across the life course

FEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero, Basak Bahcivanci, Antonietta Hayhoe, Animesh Acharjee, Ezgi Özkurt   +4 more
wiley   +1 more source

The safety of at home powdered infant formula preparation: A community science project

Maternal and Child Nutrition
Formula fed infants experience gastrointestinal infections at higher rates than breastfed infants, due in part to bacteria in powdered infant formula (PIF) and bacterial contamination of infant feeding equipment.
Aimee Grant, Sara Jones, Vicky Sibson, Rebecca Ellis, Abbie Dolling, Tara McNamara, Jonie Cooper, Susan Dvorak, Sharon Breward, Phyll Buchanan, Emma Yhnell, Amy Brown   +11 more
doaj   +1 more source

Infant feeding guideline awareness among mothers living with HIV in North America and Nigeria

International Breastfeeding Journal, 2020
Background WHO guidelines recommend breastfeeding for mothers living with HIV adherent to antiretroviral therapy in countries where formula is not accessible.
J. Craig Phillips, Josephine Etowa, Jean Hannan, Egbe B. Etowa, Seye Babatunde   +4 more
doaj   +1 more source

Design and analysis strategies for robust microbiome ageing research

FEBS Letters, EarlyView.
The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik, İsmail Güderer, Yi Wang, Tayyaba Alvi, Prasoon Pandey, Handan Melike Dönertaş   +5 more
wiley   +1 more source

“It felt like I had an old fashioned telephone ringing in my breasts”: An online survey of UK Autistic birthing parents' experiences of infant feeding

Maternal and Child Nutrition
Around 3% of people are Autistic. Autistic people communicate differently from non‐Autistic people and experience the sensory world differently. There is limited evidence that Autistic people can face additional barriers to breastfeeding.
Aimee Grant, Catrin Griffiths, Kathryn Williams, Amy Brown   +3 more
doaj   +1 more source