Results 111 to 120 of about 7,573 (132)

Infant formulae – Key components, nutritional value, and new perspectives

Food Chemistry, 2023
Wanmeng Mu, Wenli Zhang, Yingying Zhu
exaly  

Impact of Maternal Nutritional Supplementation during Pregnancy and Lactation on the Infant Gut or Breastmilk Microbiota: A Systematic Review

Nutrients, 2021
Sandra Okala, Sophie Moore, Moore Sophie E   +2 more
exaly  

Are Homemade and Commercial Infant Foods Different? A Nutritional Profile and Food Variety Analysis in Spain

Nutrients, 2021
Luis Manuel Sánchez-Siles, Juan FRANCISCO, Maria-José Bernal   +2 more
exaly  

Comparison of the effect of various sources of saturated fatty acids on infant follow-on formulas oxidative stability and nutritional profile

Food Chemistry, 2023
Barouh Nathalie, Erwann Durand, Claire Berton-Carabin   +2 more
exaly  

Dataset of the nutritional composition of follow-on infant formulas commercialized worldwide in 2021

Data in Brief, 2023
Claire Bourlieu, Barouh Nathalie, Erwann Durand   +2 more
exaly  

Tooth Loss and Nutritional Status in Older Adults: A Systematic Review and Meta-analysis

JDR Clinical and Translational Research, 2022
Rena Zelig, J Sackey
exaly  

Bioavailability of calcium, magnesium and phosphorus in rats fed probiotic, prebiotic and synbiotic powder follow-up infant formulas and their effect on physiological and nutritional parameters

Journal of the Science of Food and Agriculture, 2006
Pedro Abellan
exaly