Results 251 to 260 of about 1,394,796 (266)

Green Extraction Methods for Polyphenols from Plant Matrices and Their Byproducts: A Review

Comprehensive Reviews in Food Science and Food Safety, 2017
Joong-Ho Kwon, Hafiz Shahbaz, Kashif Ameer   +2 more
exaly  

Carotenoid extraction methods: A review of recent developments

Food Chemistry, 2018
Saini R K, Young-Soo Keum
exaly  

Enzyme assisted extraction of biomolecules as an approach to novel extraction technology: A review

Food Research International, 2018
Shamraja Nadar, Virendra Rathod
exaly  

Extracting Information

2021
Howard Burton, Martin Monti
openaire   +1 more source

Extraction of extracellular polymers from activated sludge using a cation exchange resin

Water Research, 1996
Per Halkjær Nielsen, KRISTIAN Keiding
exaly  

Ultrasound assisted extraction of food and natural products. Mechanisms, techniques, combinations, protocols and applications. A review

Ultrasonics Sonochemistry, 2017
Maryline Abert Vian, Anne-Sylvie Fabiano, Farid Chemat   +2 more
exaly  

Extraction of hydrolysable tannins from Phyllanthus niruri Linn.: Effects of solvents and extraction methods

Separation and Purification Technology, 2007
Masturah Markom, W R W Daud, Masitah Hasan   +2 more
exaly  

A review of vessel extraction techniques and algorithms

ACM Computing Surveys, 2004
Francis Quek
exaly  

Phenolic-Compound-Extraction Systems for Fruit and Vegetable Samples

Molecules, 2010
Alberto Fernández Gutierrez, Fernandez-Gutierrez Alberto, Segura-Carretero Antonio   +2 more
exaly  

Information extraction system, information extraction method, information extraction program, and information service system

2014
MIZUGUCHI HIRONORI, TSUCHIDA MASAAKI, KUSUI DAI, KAWAI HIDEKI   +3 more
openaire   +1 more source