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Kinetic Modeling of Vitamin C Degradation for Predicting Shelf Life in Tropical Juices Made from Camu Camu and Naranjilla Under Accelerated Storage Conditions. [PDF]
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In Situ FBRM Analysis of Additive-Controlled Reactive Crystallization of Lithium Carbonate. [PDF]
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A pilot proof-of-concept study of microbial and botanical diversity in honey samples from Necochea, Argentina. [PDF]
Front MicrobiolTaussig R, Peralta R, Bustamante JP.
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Morphological, yield, and nutritional characteristics of Chicory (<i>Cichorium intybus</i> L.) and Plantain (<i>Plantago lanceolata</i> L.) according to cutting interval in Peruvian Andes. [PDF]
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Transcriptomic Insights into Paclobutrazol-Induced Modulation of Metabolic and Signaling Pathways During Microtuberization of Potato <i>Solanum tuberosum</i> L. [PDF]
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Strategic Characterization of Functional and Nutritional Traits in Yellow, Pink, and Black <i>Oxalis tuberosa</i> for Next-Generation Agricultural and Industrial Applications. [PDF]
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Application of Information Theory to Computer Vision and Image Processing II. [PDF]
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Correction: Chemical profiling, antioxidant, and antibacterial properties of <i>Tropaeolum majus</i> L. extract as a functional food ingredient. [PDF]
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Mechanically Recycled PLA Films Reinforced with Rice Husk and Carbonized Rice Husk Particles. [PDF]
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