Results 71 to 80 of about 239,417 (305)
Enzymatic pretreatment of microalgae using fungal broth from Trametes versicolor and commercial laccase for improved biogas production [PDF]
, 2016 Coupling microalgae production to wastewater treatment can reduce the costs of microalgae production for non-food bioproducts and energy consumption for wastewater treatment.
Blánquez, Paqui +4 more
core +1 more source
Multi-Science Journal, 2018 Abstract – In Brazil has been stimulated the use of Jatropha curcas as an alternative for use in biodiesel. Anthracnose-of-jatropha is a frequent disease main in regions and seasons with hot and moisture weather. The objective of this study was to evaluate the effect of inoculum concentrations and pathogenicity of C. gloeosporioides in jatropha leaves.
Milton Luiz da Paz-Lima +3 more
openaire +2 more sources
Rapid screening of staphylokinase protein variants using an unpurified cell‐free expression system
FEBS Open Bio, EarlyView.An unpurified cell‐free protein synthesis (CFPS) platform enables rapid functional screening of staphylokinase variants. Direct plasminogen‐activation assays performed in microplate format provide real‐time activity readouts, allowing rapid identification and ranking of variants with improved or reduced fibrinolytic activity without protein ...
Maria Tomková +3 more
wiley +1 more source
Shipin gongye ke-ji, 2023 The adhesion on the food surface of lactic acid bacteria (LAB) plays an important role in their colonization and biological control. The inoculated conditions of LAB Lac 9-3 (including the inoculum concentration, bacterial growth stage, soaking time, and
Zhixin TANG +4 more
doaj +1 more source
Evolutionarily divergent DUF4465 domains have a common vitamin B12‐binding function
FEBS Open Bio, EarlyView.We show that DUF4465 family proteins, widespread across bacteria from gut microbiomes, hydrothermal vents, and soil, share a common vitamin B12‐binding function. These augmented β‐jellyroll proteins bind vitamin B12 via extended loops. Our findings establish sequence‐diverse DUF4465 proteins as a widespread class of B12‐binding proteins, highlighting ...
Charlea Clarke +4 more
wiley +1 more source
Production of Glycerol by Two Endogenic Wine Yeast Strains at Different Inoculum Size
Food Technology and Biotechnology, 2006 In this study, effects of inoculum size on growth and batch glycerol production kinetics of two endogenic wine yeast strains Saccharomyces cerevisiae Kalecik 1 and Saccharomyces cerevisiae Narince 3 were investigated.
Seda Karasu Yalçin, Zekiye Yesim Özbas
doaj
Anaerobic biodigestion of sugarcane vinasse under mesophilic conditions using manure as inoculum
Revista Ambiente & Água, 2016 Sugarcane vinasse is one of the most polluting residues produced by Brazilian ethanol industries, mainly because of its harmful effects on the environmental, such as high organic matter load and acidity.
Carlos Eduardo de Farias Silva +1 more
doaj +1 more source
Effects of field inoculation with VAM and bacteria consortia on root growth and nutrients uptake in common wheat [PDF]
, 2018 This study investigated the effects of a commercial biofertilizer containing the mycorrhizal fungus Rhizophagus irregularis and the diazotrophic N-fixing bacterium Azotobacter vinelandii on root and shoot growth, yield, and nutrient uptake in common ...
Barion, Giuseppe +6 more
core +2 more sources
Impact of cereal rotation strategies on soil inoculum concentrations and wheat takeall
New Zealand Plant Protection, 2013 The fungus Gaeumannomyces graminis var tritici (Ggt) causes takeall in cereals and survives saprophytically on crop debris during the intercrop period Commercial wheat fields with different crop rotations on 10 farms in the South Island of New Zealand were monitored over 6 years for changes in Ggt inoculum concentrations and takeall severity Takeall ...
R.F. Van_Toor +4 more
openaire +2 more sources
Reaktor, 2023 Semeru Banana peel is an organic waste that is exclusively utilized as animal feed and does not harm the environment. The primary component of banana peels is carbohydrates, which can be used as a substrate during the fermentation process to produce lactic acid. The fermentation of banana peel flour with Lactobacillus plantarum strain FNCC 0020 was the
Abdullah Abdullah, Yufrida Amalia
openaire +2 more sources