Results 131 to 140 of about 1,204,622 (302)
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
WHAT LECTURERS ARE PAID FOR:AN ANALYSIS OF UNIVERSITIES’ LEGISLATIVE ACTS
The article presents the analysis of lecturers’ performance indicators, which were listed in 70 universities’ legislative acts. These universities are subordinated to the Ministry of education and science of Russian Federation.
Natalia V. Rodina
doaj
ESTABLISHING PRIORITIES AMONG MULTIPLE MANAGEMENT GOALS [PDF]
Institutional and Behavioral Economics,
Capstick, Daniel F., Smith, Donnie
core +1 more source
Cultural Endowments, Institutional Renovation and Technical Innovation: The "Groupements Naam" of Yatenga, Burkina Faso [PDF]
Institutional and Behavioral Economics,
Ruttan, Vernon W., Smale, Melinda
core +1 more source
Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza +2 more
wiley +1 more source
THE IMPORTANCE OF FUNCTIONAL FORM IN THE ESTIMATION OF WELFARE: DISCUSSION [PDF]
Institutional and Behavioral Economics,
Bergland, Olvar
core +1 more source
U.S. Consumers Sometimes Prefer Seemingly Redundant Labels
ABSTRACT More food products are carrying seemingly redundant labels, which are marketing claims or certifications that reiterate product attributes already conveyed. In this paper, we aim to answer two questions on redundant labels. First, do consumers view redundant labels as deceptive or informative? Second, how do redundant labels affect product and
Jackson Lusk +2 more
wiley +1 more source
Institutional transplants is the name given to formal institutions which are transferred from one institutional setting to another. They are one of the possible channels for institutional change.
Dyanko Minchev, Aleksandar Kosuliev
doaj
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor +3 more
wiley +1 more source
Cost‐Benefit Analysis of the European Union Carbon Border Adjustment Mechanism in Fertilizer Trade
ABSTRACT The carbon border adjustment mechanism (CBAM), launching 2026, will charge EU importers for embedded carbon emissions, aiming to reduce emissions but raising import costs. Shifts in demand following implementation may reduce carbon emissions, but importers will bear the cost of increased prices.
Natalie Crisci +3 more
wiley +1 more source

