Results 231 to 240 of about 94,835 (290)

Effect of experiential learning based AI‑generated aging video simulation on knowledge, attitude and gerontophobia in nursing students. [PDF]

BMC Nurs
Ibrahim FM, Shahrour G, Dukhaykh S.
europepmc   +1 more source

U.S. Consumers Sometimes Prefer Seemingly Redundant Labels

Agribusiness, EarlyView.
ABSTRACT More food products are carrying seemingly redundant labels, which are marketing claims or certifications that reiterate product attributes already conveyed. In this paper, we aim to answer two questions on redundant labels. First, do consumers view redundant labels as deceptive or informative? Second, how do redundant labels affect product and
Jackson Lusk, Brenna Ellison, Trey Malone   +2 more
wiley   +1 more source

Understanding Clinicians' Informational Needs for AI-Driven Clinical Decision Support Systems: Qualitative Interview Study. [PDF]

JMIR Med Educ
Mingels S, Piehl H, Therrien M, Akhmad E, van Hienen A, van Soest J, Hochstenbach L, Dekker A, Damman O, Fijten R.   +9 more
europepmc   +1 more source

Video and Text‐Based Supplemental Health Information and Consumer Willingness to Pay for Nutrient‐Enhanced Eggs

Agribusiness, EarlyView.
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor, Michael J. Best, Anita R. Best, Ondulla T. Toomer   +3 more
wiley   +1 more source

Surgical outcomes according to the degree of parametrial dissection with hysterectomy for deep endometriosis. [PDF]

Facts Views Vis Obgyn
Ianieri MM, Alesi MV, Carcagnì A, Figà M, Campolo F, Querleu D, Fanfani F, Fagotti A.   +7 more
europepmc   +1 more source

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

Agribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

Models of Holomorphic Functions on the Symmetrized Skew Bidisc. [PDF]

Integr Equ Oper Theory
Evans C, Lykova ZA, Young NJ.
europepmc   +1 more source

The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry

Agribusiness, EarlyView.
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley   +1 more source

Promoting dignity as a core concept of healthcare: An opinion piece from an occupational therapy perspective. [PDF]

Front Rehabil Sci
Alnamnakani AA.
europepmc   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

Agribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source