Results 91 to 100 of about 317 (260)

Making palaeoclimatology research policy‐relevant: Insights and experience from the DECADAL Project

open access: yesJournal of Quaternary Science, EarlyView.
ABSTRACT Quaternary palaeoclimatology uniquely provides insights and new evidence about climate variability trends and extremes prior to the instrumental record; yet, its knowledge is rarely integrated into governmental decision‐making. This opinion piece shares lessons and experience from the UKRI‐funded DECADAL project, which bridges palaeoclimate ...
Celia Martin‐Puertas   +18 more
wiley   +1 more source

Sensory and chemical profiles of bread derived from the novel semi‐ and wholegrain flour enrichment of Triticum aestivum L. old genotypes with organic stinging nettle

open access: yesJSFA reports, Volume 5, Issue 3, Page 104-112, March 2025.
Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti   +3 more
wiley   +1 more source

The political economy of the European Union. [PDF]

open access: yesRev Int Organ, 2020
Dür A, Moser C, Spilker G.
europepmc   +1 more source

On the effects of intergovernmental grants: a survey

open access: yesInternational Tax and Public Finance
AbstractThis paper offers a comprehensive and updated review of the effects of intergovernmental grants. We focus on the main findings in the existing literature on the effects of intergovernmental grants on tax policy and choices, expenditure decisions, fiscal stability and behavioral choices, and political economy. The intricate nature of the subject,
Manuel E. Lago   +2 more
openaire   +4 more sources

Impact of variety and environmental factors on proteolytic quality parameters of selected malting barley varieties

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Barley (Hordeum vulgare) is a major cereal crop, essential for global food processing and brewing. Malting barley represents less than one‐fifth of global barley output due to strict quality requirements, such as total protein content, enzymatic activity, and kernel homogeneity, which directly influence malting performance and ...
Shari Piro   +2 more
wiley   +1 more source

From Niche to Mainstream: A Knowledge Exchange Model for Sustainable Housing Adoption

open access: yesKnowledge and Process Management, EarlyView.
ABSTRACT As climate change intensifies the demand for sustainable practices, the residential housing sector remains a critical yet underutilized area for promoting energy efficiency. Although consumer awareness is increasing, sustainable and energy‐efficient (SEE) housing continues to occupy a niche market.
Lianne Foti
wiley   +1 more source

A Bibliometric‐Based Review of Biochar for Salt‐Affected Soil Restoration: Mapping Research Trends and Future Directions

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT In recent years, biochar has been studied for its range of applications. Recognized by the IPCC as a key Carbon Dioxide Removal (CDR) strategy, it also stands out as an important tool for reclaiming degraded lands, including vast global areas affected by salinity, such as those in China, India, and Australia.
Juciane Vieira de Assis Freire   +12 more
wiley   +1 more source

Discovering cooperation: Endogenous change in international organizations. [PDF]

open access: yesRev Int Organ, 2022
Lenz T   +4 more
europepmc   +1 more source

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