Results 31 to 40 of about 16,184 (258)
IntroductionThis study examines how environmental knowledge, habit, and social influence shape sustainable consumption behavior among sport tourists. Drawing on Social Cognitive Theory and the Knowledge-Attitude-Behavior model, it further investigates ...
Haokun Guo +2 more
doaj +1 more source
Rural Labor Supply and Economic Opportunities: Commuting, Migration, Tariffs, and Immigration
ABSTRACT Some rural counties remain dependent on agricultural or manufacturing jobs, but an increasing proportion have diversified economics. Rural counties also differ in their abilities to commute to an urban market characterized by higher wages and labor productivity.
Peter F. Orazem, Mary C. Ahearn
wiley +1 more source
International entrepreneurship in agribusiness
This paper proposes an analytical framework for international entrepreneurship in fruit production companies. A multiple case study is developed with qualitative approach.
Yákara Vasconcelos Pereira Leite +2 more
doaj +1 more source
This study focus on the agricultural energy Internet, which the concept of “Energy Conservation and Emission Reduction” makes agriculture an essential direction for the development of the energy Internet.
Ye Min, Chai Ching Tan
doaj +1 more source
Access to Finance and Innovation in the Canadian Food Processing
ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley +1 more source
ObjectiveWith increasing energy demands across the globe and increased focus in sustainable development agenda, higher education institutions (HEIs) are relevant in developing energy-saving cognitions and attitudes of students.PurposeThis paper will ...
Xiaolin Zhang +2 more
doaj +1 more source
The fundamental purpose of tourism destination development is to improve the quality of life of local residents. For the minority areas in Guizhou Province in China, tourism development can achieve good ecological, economic and social benefits.
Pindong Chen +3 more
doaj +1 more source
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe +2 more
wiley +1 more source
ABSTRACT Despite the broad focus on necessity‐ and opportunity‐driven entrepreneurship in research and policy, the entrepreneurial dichotomy within the agribusiness context has not been adequately addressed. This study contributes to closing this knowledge gap by examining youth's perceptions of agribusiness through the lens of the push‐pull motivation
Cool Dady Mangole +6 more
wiley +1 more source
Economic Aspects of the Circular Food Economy: The Case of Olive Oil
The agri-food sector is among the most environmentally impactful industries globally, making its shift toward sustainability a pressing priority. In response, governments—including the EU—are promoting circular economy (CE) principles across all sectors,
Aristea Kounani +2 more
doaj +1 more source

