Results 31 to 40 of about 724,950 (261)
Agribusiness, EarlyView.ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó +3 more
wiley +1 more source
SHS Web of Conferences, 2016 This paper points out the problems based on relatively backward status of Huanggang Dabie Mountain tourism internationalization: low popularity of the tourism products, insufficient international infrastructure, lack of powerful international guidance ...
Yang Xingrui
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT This paper explores the convergence in on‐farm diversification strategies of agricultural holdings, between remote areas and more central ones. Using Italian farm‐level data, we explore the determinants of diversification strategies across farms.
Gianluca Grilli +2 more
wiley +1 more source
Interdependence of International Tourism Demand and Volatility in Leading ASEAN Destinations [PDF]
International and domestic tourism are leading economic activities in the world today. Tourism has been known to generate goods and services directly and indirectly, attract foreign currency, stimulate employment, and provide opportunities for investment.
Chia-Lin Chang +3 more
core +6 more sources
Assessment of Impact of Global Business Environment on International Tourism Brands [PDF]
, 2017 In the article the concept of modern International tourism is considered. The certain estimation of influence of global factors of business-environment on the process of forming of International tourist brand of countries is presented.
Kucherenko, K. (Ksenia)
core
Agribusiness, EarlyView.ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe +2 more
wiley +1 more source
Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language
Agribusiness, EarlyView.ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak +2 more
wiley +1 more source
Theoretical and methodological basis of researching the essence of international tourism
Journal of Education, Health and SportThe article analyzes the theoretical and methodological foundations for studying the essence of international tourism. Considering the category “international tourism”, it has been established that it has characteristic features that distinguish it from
O. Mozolev
doaj +1 more source
The Need for Greater Diversification of Tourism Products in the Samarkand Region of Uzbekistan
Journal of Tourismology, 2021 Before the Covid pandemic, Samarkand, Uzbekistan was seen as an emerging, exotic tourist destination. This is because of the growing interest in its historical importance and cultural history which wasstrongly linked with the Great Silk Road.
Shukhrat Rakhmonov, Ian Patterson
doaj +1 more source
Journal of the Association for Information Science and Technology, EarlyView.Abstract Language is a major source of systemic inequities in science, particularly among scholars whose first language is not English. Studies have examined scientists' linguistic practices in specific contexts; few, however, have provided a global analysis of multilingualism in science. Using two major bibliometric databases (OpenAlex and Dimensions),
Carolina Pradier +2 more
wiley +1 more source