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Vegans, Vegetarians and Pescatarians Are at Risk of Iodine Deficiency in Norway
Low iodine intakes have been documented in different population groups in Norway. We aimed to assess iodine status, dietary intake, supplement and macroalgae use, and iodine knowledge in vegans, vegetarians and pescatarians. In this study, 115 vegans, 55
Synne Groufh-Jacobsen +5 more
semanticscholar +1 more source
Goiter frequency is more strongly associated with gastric adenocarcinoma than urine iodine level [PDF]
Purpose: We designed our study to evaluate the hypothesis that gastric cancer is correlated with iodine deficiency or thyroid dysfunction. Materials and Methods: We investigated the total body iodine reserve, thyroid function status and autoimmune ...
Adabi, K. +12 more
core +1 more source
Goitre and Iodine Deficiency in Europe [PDF]
The prevalence of endemic iodine-deficiency goitre in Europe has been reduced in many areas by the introduction of iodination programmes. Recent reports, however, show that goitre remains a significant problem and that its prevalence has not decreased in
Beckers, C. +11 more
core +1 more source
Iodine Deficiency and Iodine Prophylaxis in Pregnancy
Physiological changes in pregnancy result in increased iodine demand, which may not be met in areas of mild-to-moderate iodine deficiency or borderline sufficiency. As a pregnant woman is the only source of thyroid hormones for her child during early gestation, iodine deficiencyinduced hypothyroxinemia may have deleterious effects on fetal development ...
Trofimiuk-Mudlner, Malgorzata +1 more
openaire +5 more sources
Iodine Deficiency and Human Development
Iodine is а vital microelements that are essential for the normal human development and functions. Iodine deficiency is a global problem: about 2 billion individuals worldwide suffer from a lack of iodine.
doaj +1 more source
Quantification of Iodine Supply: Representative Data on Intake and Urinary Excretion of Iodine from the German Population in 1996 [PDF]
Background/Methods: In Germany, iodine deficiency is common. In a representative group of 2,500 Germans (age >13 years), using a specially designed food questionnaire, the iodine intake was calculated. In addition, iodine and creatinine concentrations in
Böhmer, Thomas +5 more
core +1 more source
Iodine status in schoolchildren and pregnant women of Lazio, a central Region of Italy [PDF]
The inhabitants of Lazio, similarly to those of other Italian regions, have been historically exposed to the detrimental effects of an inadequate intake of iodine.
Baldini, Enke +4 more
core +1 more source
Here, we sought to establish an experimental autoimmune thyroiditis rat model induced by bovine thyroglobulin (bTg) injection and to investigate pathological changes and variations in serum interferon-γ-inducible protein of 10 kDa (IP-10) in thyroid ...
Si-lu Cui, Jun Yu, Liu Shoujun
doaj +1 more source
Aims. Rate the severity of iodine deficiency and the effectiveness of iodine prophylaxis in the Tyumen region on the basis of the criterion of neonatal hyperthyreotropinemy than 5 mU/l for the period from 1994–2014 and to determine the significance of ...
Ludmila Aleksandrovna Suplotova +2 more
doaj +1 more source
Methods to assess iron and iodine status [PDF]
Four methods are recommended for assessment of iodine nutrition: urinary iodine concentration, the goitre rate, and blood concentrations of thyroid stimulating hormone and thyroglobulin.
Zimmermann, M.B.
core +2 more sources

