Results 261 to 270 of about 741,552 (294)
The pendant‐arm ligand [2‐(CH2O)2CH]C6H4 (L) was successfully employed in the isolation of a limited series of organotin(IV) alkoxides and siloxides. A unique example of stannaboroxane was synthesised following a straight‐forward protocol. The thermogravimetric studies performed on the novel organotin(IV) siloxides reveal their potential application as
Vlad Penciu+3 more
wiley +1 more source
Dinuclear rhodium(III) and iridium(III) bromido and iodido cyclopentadienyl compounds serve as precursors of compounds for various applications (e. g., bioactive compounds or catalysts). This research focused on optimizing their synthesis through a rapid microwave‐assisted method, achieving completion within 5 min.
Kamila Petrželová+5 more
wiley +1 more source
In this study, it develops mono/bis‐substituted tetraphenylethenes that exhibit unique photophysical properties, including aggregation‐induced emission. These properties make them promising candidates for various applications, such as ion sensing and organic electronics.
Sinan Bayindir+4 more
wiley +1 more source
Recent Developments in Organic Radical Inclusion in MOFs and Radical MOFs
Inclusion of organic radicals in porous materials offers an opportunity to tailor properties that include stability of radicals, conductivity, sensing, and catalysis. Similarly, radical metal‐organic frameworks (MOFs) are synthesised to enhance or create such properties.
Christophe Adrien Ndamyabera+1 more
wiley +1 more source
Synthesis, Structure, and Properties of Polyhydroxybutyrate Derived from Azotobacter Vinelandii N‐15
The bacterium Azotobacter vinelandii N15 synthesizes polyhydroxybutyrate (PHB) from sugar production waste. The study reveals the molecular composition, crystallinity, and thermal behavior of the synthesized biopolymer. Mechanical tests demonstrated high tensile strength and relatively low elongation at break. These properties highlight PHB's potential
Yang Liu+5 more
wiley +1 more source
The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz+6 more
wiley +1 more source
ABSTRACT Advances in methodologies and technologies over the past decade have led to an unprecedented depth of analysis of a cell's biomolecules, with entire genomes able to be sequenced in hours and up to 10,000 transcripts or ORF products (proteins) able to be quantified from a single cell.
Breyer Woodland+9 more
wiley +1 more source
ABSTRACT This study presents a systematic investigation into the synthesis, characterization, and potential applications of conjugated microporous materials (CMPs) constructed from fluorene‐based monomers and covalent triazine linkages. By employing 9,9‐diethyl‐2,7‐dicyanofluorene and 9,9,9′,9′‐tetraethyl‐7,7′‐dinitrile‐2,2′‐bifluorene as key building ...
Jie Huang, Qiang Fu, Yuanzhe Li
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ABSTRACT Hydrazinium nitroformate (HNF) is a chlorine‐free, high‐energy oxidizer with promising applications in green propulsion systems. This review examines the thermal decomposition, combustion kinetics, flame structure, and behavior of HNF, while critically evaluating the current body of literature.
Lakshay Bansal+2 more
wiley +1 more source
The porosity of polytriphenylamine, a typical amorphous porous organic polymer (POPs), is maximized via an iodine‐based chemical polymerization. The resulting amorphous POPs exhibited significant water–vapor adsorption with increasing specific surface area, leading to the emergence of proton conductivity.
Kohei Okubo+3 more
wiley +1 more source