Results 261 to 270 of about 12,519 (333)
Knowledge on iodized salt among households in Kilwa district, 2023.
David Mahwera (18414515) +9 more
openalex +1 more source
Making Blank Faces Expressive: Chemical Approaches to the Modification of Chemically Inert Peptides
Journal of Peptide Science, Volume 32, Issue 3, March 2026.As an alternative to the conventional approach, which combines amino acid monomers in a one‐by‐one fashion to peptide derivatives, the chemical modification of existing peptides has attracted significant attention in recent years. However, such approaches generally target the reactive functional groups in cysteine and lysine residues, particularly in ...
Yoshitaka Moriyama +2 more
wiley +1 more source
Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.The proposed Fortification Blueprint provides a call to action (and a mechanism to operationalize the call) around the need to take a renewed look at fortification programmes to address historically persistent challenges. Abstract With multiple food fortification frameworks, countries can find it challenging to determine optimal methods for planning ...
Roopa Darwar +4 more
wiley +1 more source
Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.Abstract Double fortified salt (DFS; with iron and iodine) was introduced in social safety net programmes (SSNPs) in Madhya Pradesh (MP) and Gujarat states in 2018. Nutrition International (NI) provided critical support for the intervention. An impact evaluation in MP found high DFS uptake, exceeding 90%.
Becky L. Tsang +5 more
wiley +1 more source
Lunch Provision, Consumption and Plate Waste in Early Years Settings in Sheffield
Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.ABSTRACT Food provision in early years settings (EYS) presents an opportunity to support healthy eating amongst young children. This study aimed to record and nutritionally analyse setting lunches provided for, consumed and wasted by 3‐ to 4‐year‐old children attending EYS in Sheffield, England, including a comparison to packed lunches.
Claire J. Wall, Jo Pearce
wiley +1 more source
Goitre epidemiology; thyroid volume, iodine excretion, thyroglobulin and thyrotropin in Germany and Sweden [PDF]
, 1985 Friedrich, H. J. +6 more
core
Diets, Fruit and Vegetable Intake, and Nutritional Status in Sri Lanka: A Scoping Review
Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.This review provides an overview of the literature on diet and nutrition outcomes across populations groups in Sri Lanka. Evidence suggests that diets are primarily rice‐based with limited intake of nutrient‐rich foods, including F&V and ASF. Micronutrient deficiencies such as vitamin D, iron and zinc, along with related health consequences like anemia
Nadia Koyratty +4 more
wiley +1 more source
Adequacy of iodized salt use among households by village, Kilwa District, 2023.
David Mahwera (18414515) +9 more
openalex +1 more source
Journal of Applied Polymer Science, Volume 143, Issue 5, February 5, 2026.Potential use of rCB in Butyl composites. rCB used as a filler in butyl composites reveals an opportunity to replace conventional CB. Characterization of morphology and surface characteristics of rCB supports marked differences in tensile strength, Shore A hardness.
Vinícius Guedes Gobbi +3 more
wiley +1 more source