Results 11 to 20 of about 461,471 (359)
Modulation of iron responsive gene expression and enzymatic activities in response to changes of the iron nutritional status in _Cucumis sativus_ L. [PDF]
Regulation exerted by the iron status of the plant on the iron deficiency responses was investigated in cucumber roots (_Cucumis sativus_ L.) both at the biochemical and molecular level. Absence of iron induced the expression of the CsFRO1, CsIRT1, CsHA1
Gianpiero Vigani +2 more
core +2 more sources
A 62-year-old man with a history of chronic hepatitis B cirrhosis presented with deteriorating liver function. The serum α fetoprotein (AFP) level was 253 kU/l (normal upper limit
Deepak, Joshi +6 more
openaire +3 more sources
Iron deficiency and iron deficiency anemia in pregnancy [PDF]
Prenatal iron deficiency occurs in more than 30% of pregnancies in Canada.[1][1] It has been linked with low birth weight, small for gestational age size, preterm birth, need for blood transfusion for the mother, postpartum hemorrhage[2][2],[3][3] and long-term neurocognitive effects in childhood ...
Malinowski, A. Kinga, Murji, Ally
openaire +2 more sources
Association between consumption of black tea and iron status in adult Africans in the North West Province: The THUSA study [PDF]
The association between black tea consumption and iron status was investigated in a sample of African adults participating in the cross-sectional THUSA (Transition and Health during Urbanization of South Africans) study in the North West Province, South ...
Boonstra, A. +4 more
core +3 more sources
Treating iron deficiency [PDF]
A detailed history should be performed to determine the cause of iron deficiency ([Figure 1][1]). Fecal occult blood testing and/or referral for esophagogastroduodenoscopy or colonoscopy should be considered for men or postmenopausal women.[1][2] ![Figure 1:][3] Figure 1: Causes of ...
Michelle P, Zeller, Madeleine, Verhovsek
openaire +2 more sources
Background. Worldwide, iron deficiency, and consequent iron-deficiency anaemia, remains the most common nutritional disorder. Iron-deficiency anaemia mostly affects young children and women of reproductive age, especially in Asia and Africa.
O F Awotiwon +12 more
doaj +1 more source
Responses of tomato (Solanum lycopersicum L.) plants to iron deficiency in the root zone [PDF]
Iron deficiency induces a yellowing in the aerial part of plants, known as iron chlorosis, and reduces the growth, yield, and quality of the fruits. Understanding plant response to iron deficiency is essential for agronomic management. This study decoded
Casanova, Laura +6 more
core +2 more sources
Abstract Iron deficiency anemia affects >1.2 billions individuals worldwide, and iron deficiency in the absence of anemia is even more frequent. Total-body (absolute) iron deficiency is caused by physiologically increased iron requirements in children, adolescents, young and pregnant women, by reduced iron intake, or by ...
openaire +2 more sources
Physiological and Transcriptional Changes of Three Citrus Rootstock Seedlings under Iron Deficiency
Iron is an essential micronutrient for plants, and plants have evolved adaptive mechanisms to improve iron acquisition from soils. Grafting on iron deficiency-tolerant rootstock is an effective strategy to prevent iron deficiency-chlorosis in fruit-tree ...
Lina Fu +11 more
doaj +1 more source
The role of preoperative iron deficiency in colorectal cancer patients: prevalence and treatment [PDF]
Background: In preoperative blood management of colorectal cancer patients, intravenous iron therapy is increasingly used to treat anaemia and prevent red blood cell transfusions. However, while iron deficiency is the most common cause of anaemia, little
Dekker, J.W.T. (Jan Willem) +5 more
core +1 more source

