Results 81 to 90 of about 1,374,222 (200)
Iron deficiency in the United States [PDF]
"Iron deficiency is the most common known form of nutritional deficiency. Its prevalence is highest among young children and women of childbearing age (particularly pregnant women).
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Transcriptomic analysis of iron deficiency related genes in the legumes
Among the mineral elements required by humans, iron (Fe) is the most common cause of nutritional deficiencies, particularly anaemia. Legume plants are extremely important in the world's diet and they are major sources of mineral nutrients.
Carvalho, Ana L. +4 more
core +1 more source
Dietary iron intervention using a staple food product for improvement of iron status in female runners. [PDF]
This article has been made available through the Brunel Open Access Publishing Fund.Adequate nutrient intake is critically important for achieving optimal sports performance.
Derbyshire, E +7 more
core +1 more source
Background. Iron-deficiency anemia is described to be a common problem in patients with inflammatory bowel disease (IBD), which is frequently associated with a reduced quality of life.
Claudia Ott +4 more
doaj +1 more source
Can food-based strategies help reduce vitamin A and iron deficiencies? [PDF]
Micronutrient malnutrition is still a problem of unacceptable proportions in developing countries. Iron and vitamin A deficiencies are the most widespread nutrition deficiencies in the world today, affecting perhaps as many as 3.5 billion people ...
Ruel, Marie T.
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Iron Deficiency and Depressive Mood in Hispanic Women [PDF]
Iron deficiency and depression occur predominantly in women, in both developed and developing countries. Our aim was to improve understanding of the association between iron deficiency and depressive mood.
Rahn, Maike
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Effect of low-dosage vitamin A and riboflavin on iron-folate supplementation in anaemic pregnant women [PDF]
A double-blind, placebo, controlled trial was conducted in Banyudono subdistrict, Boyolali regency, Central Java province, Indonesia. The aim of the study was to determine whether adding low-dosage vitamin A and riboflavin can enhance the effect of ...
Suprapto, Bambang, Widardo,, Suhanantyo,
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Targeting hepcidin to restore oral iron efficacy after vertical sleeve gastrectomy
BackgroundMetabolic bariatric surgery (MBS) such as Vertical Sleeve Gastrectomy (VSG) is the most effective intervention for obesity but commonly results in iron deficiency, inadequately managed by oral iron supplementation.
Xiaozhuo Tan +7 more
doaj +1 more source
Ability of serum ferritin to diagnose iron deficiency anemia in an elderly cohort
Background Diagnosis and treatment of iron deficiency anemia in older subjects improves their quality of life. Serum ferritin as a marker of iron stores is an acute phase protein.
Mansour Babaei +5 more
doaj +1 more source

