Results 191 to 200 of about 84,248 (213)
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Iron supplementation and iron-fortified foods: a review

Critical Reviews in Food Science and Nutrition, 2022
Tiantian Xu   +2 more
exaly  

Iron Supplementation at the Crossroads of Nutrition and Gut Microbiota: The State of the Art

Nutrients, 2022
Ana M Puga   +2 more
exaly  

Oral iron supplementation in iron-deficient women: How much and how often?

Molecular Aspects of Medicine, 2020
Nicole U Stoffel   +2 more
exaly  

The Benefits and Risks of Iron Supplementation in Pregnancy and Childhood

Annual Review of Nutrition, 2019
Michael K Georgieff   +2 more
exaly  

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