Results 171 to 180 of about 928,016 (242)
Composite sourdough breads were developed from blends of unripe plantain, tiger nut, and fenugreek flours. Optimized formulations improved pasting stability and enhanced texture, producing softer more elastic crumbs. The enriched breads contained higher dietary fiber and bioactive compounds, and significantly reduced serum cholesterol markers ...
Mary T. Ademosun +4 more
wiley +1 more source
Anaemia and adherence to weekly iron-folic acid supplementation among female senior high school students in stunting-risk areas of Ambon city, Indonesia. [PDF]
Titaley CR +9 more
europepmc +1 more source
The cooked Oko‐iyawo spontaneously fermented cassava flour's sensory acceptability was correlated with its amylose content, pH, pasting temperature, and water absorption capability. Cassava processors may be able to create consistently high‐quality fermented cassava flour for various end users with the use of the information provided in this study ...
Awoyale Wasiu +6 more
wiley +1 more source
Implementation challenges of India's national anaemia reduction program among pregnant women: insights from mixed-methods implementation research. [PDF]
Gadapani Pathak B +4 more
europepmc +1 more source
Support and destigmatization in early pregnancy loss in Spain
Abstract Early miscarriages are a frequent reproductive event, often silenced and shrouded in stigma. Feminist anthropology has pointed out how such losses challenge the widespread Euro‐American social representations of motherhood and pregnancy, as well as societal unease with death.
Giulia Colavolpe‐Severi +2 more
wiley +1 more source
Oral ulceration caused by direct contact with residual ferrous sulfate. [PDF]
Okuma Y, Aoki N, Baba J, Iwai T.
europepmc +1 more source
The global patent landscape of mushroom‐derived functional food was widely analyzed, and AI‐integrated approaches realizing cost‐effective and reliable exploration of functional foods derived from mushrooms were explored. ABSTRACT Global health concerns and the increasing demand for nourishment have collectively driven the rising demand for functional ...
Xihong Zhao +5 more
wiley +1 more source
Awareness and utilization of antenatal care services: A comparative study between educated and uneducated mothers. [PDF]
Pandi K +5 more
europepmc +1 more source
ABSTRACT Rising global demand for safe and unadulterated foods has accelerated the need for rapid, low‐cost, and portable analytical technologies. Traditional laboratory methods, although accurate, are often labor‐intensive and unsuitable for decentralized, real‐time monitoring. In response, nanomaterial‐assisted electrochemical sensors have emerged as
Toleshi Teshome
wiley +1 more source
Abstract Objective To identify the risk factors for intrapartum stillbirth and examine whether these are different from that of antepartum stillbirth, and investigate the survival probabilities of fetuses by gestational age in high‐risk pregnancies. Methods We conducted a secondary data analysis of a hospital‐based cohort study from India, including ...
Yebeen Ysabelle Boo +21 more
wiley +1 more source

