Results 241 to 250 of about 48,834,664 (349)

AI‐Driven Optimization of a Hybrid PV–Wind–BESS Microgrid for a Rural Educational Institution in Developing Countries

open access: yesEnergy Science &Engineering, EarlyView.
An AI‐driven CNN–LSTM forecasting framework is integrated with HOMER Pro to optimally design a grid‐connected PV–wind–BESS microgrid for a rural school in Bangladesh, achieving 91.7% renewable penetration, low energy cost (0.0397 USD/kWh), and an 81.5% reduction in CO2 emissions. ABSTRACT Hybrid renewable microgrid planning in HOMER Pro often relies on
Robiul Khan   +5 more
wiley   +1 more source

Macroeconomic shocks and Islamic bank behavior in Turkey [PDF]

open access: yes, 2017
Aysan, Ahmet Faruk   +3 more
core   +1 more source

Real‐Time Data‐Driven Fault Diagnosis of Photovoltaic Arrays Using an Edge‐Server Machine‐Learning Framework

open access: yesEnergy Science &Engineering, EarlyView.
A real‐time, data‐driven framework detects and classifies photovoltaic array faults using edge sensing and server‐side machine learning. Ensemble tree models achieve near‐perfect accuracy with low latency, enabling practical, low‐cost deployment for reliable PV monitoring and intelligent maintenance.
Premkumar Manoharan   +4 more
wiley   +1 more source

Synergistic Enhancement: Whole Wheat Substrate Improves Memory in Mice by Optimizing Folate Metabolism and Systemic Antioxidant Capacity

open access: yesFood Bioengineering, EarlyView.
ABSTRACT This study rigorously assessed the impact of folic acid‐fortified whole wheat products on mitigating mild liver injury caused by prolonged excessive folic acid consumption, improving folic acid bioavailability, and enhancing spatial cognitive functions in mice over a 48‐day intervention period.
Yan Qi   +3 more
wiley   +1 more source

Antioxidant Activity and Inhibition of Carbohydrate Hydrolyzing Enzymes by Underutilized Parts From Some Plant‐Based Foods and Their Effect on Postprandial Hyperglycemia

open access: yesFood Chemistry International, EarlyView.
The underutilized parts viz: pawpaw seed, banana, plantain, and potato peels showed promising antioxidant and inhibition of α‐amylase and α‐glucosidase activities (IC50 values ≤ 100 μg/mL). Similarly, pawpaw seed, banana, plantain, and potato peels reduced postprandial hyperglycemia in sucrose‐ and maltose‐induced hyperglycemia in rats.
Aminu Mohammed   +3 more
wiley   +1 more source

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