Results 131 to 140 of about 546,517 (299)
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
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The Roundabout at the Edge of the World: Subsea Tunnels, the Sea and the Islands
This paper is based on the thesis that there is a 'sea change' in the Faroe Islands (Faroes) of the twenty-first century, and that this multi-layered transformation in more than a symbolic understanding is brought about by the sea.
Firouz Gaini
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The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
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Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
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CrossMatAgent is a multi‐agent framework that combines large language models and diffusion‐based generative AI to automate metamaterial design. By coordinating task‐specific agents—such as describer, architect, and builder—it transforms user‐provided image prompts into high‐fidelity, printable lattice patterns.
Jie Tian +12 more
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Two Islands, One Commodity: Cuba, Java, and the Global Sugar Trade (1790-1930)
Sugar had become, by the eighteenth century, a global commodity. Originating in East Asia, plantations in the Americas fed the growing taste for its use in Europe, with its consumption increasingly popularised.
Jonathan Curry-Machado, Ulbe Bosma
doaj
This work presents a flexible, battery‐free sensor that forms a closed‐loop feedback system for smart compression therapy devices. Its scalable surface‐mount manufacturing, compact form factor, and wireless communication enable seamless integration with a wide range of active compression garments, improving user experience and therapeutic outcomes ...
Sinuo Zhao +11 more
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MusicSwarm: Biologically Inspired Intelligence for Music Composition
Biologically inspired swarms of frozen foundation models self‐organize to compose complex music without fine‐tuning. By coordinating through stigmergic signals, decentralized agents dynamically evolve specialized roles and adapt to solve complex tasks.
Markus J. Buehler
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《Individual Research》Do Indirect Questions Constitute Islands?*
Article
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Reunion Island's cirques, a becoming territory : questions and concerns
Le tourisme à La Réunion est un secteur jugé prometteur pour le développement économique de l'île mais de nombreuses questions subsistent concernant la fréquentation et le devenir des espaces touristiques. Ce travail de recherche a ainsi mis la problématique spatiale, notamment au niveau des cirques, au cœur de l'analyse. Cilaos, Mafate et Salazie sont
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