Results 131 to 140 of about 6,477 (248)
Agribusiness, EarlyView.ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn +3 more
wiley +1 more source
, 2004 'Conglomeration of [...] often conflicting ideas' : resolving the 'native question' in Java and the outer islands in the Dutch East Indies, 1900 ...
J Coté (13278504)
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Agribusiness, EarlyView.ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT Innovation is essential for competitiveness in agribusiness facing dynamic environments. This study examines how market orientation, marketing, relational, and social capabilities influence innovation performance. Using data from 751 Spanish firms and a multi‐method approach that integrates Structural Equation Modeling (PLS‐SEM), Necessary ...
Beatriz Corchuelo Martínez‐Azúa +1 more
wiley +1 more source
ON A QUESTION OF AUTONOMY IN AN ISLAND REGION
The Journal of Island Studies, 2000 openaire +3 more sources
Agribusiness, EarlyView.ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley +1 more source
The Roundabout at the Edge of the World: Subsea Tunnels, the Sea and the Islands
Island Studies JournalThis paper is based on the thesis that there is a 'sea change' in the Faroe Islands (Faroes) of the twenty-first century, and that this multi-layered transformation in more than a symbolic understanding is brought about by the sea.
Firouz Gaini
doaj +1 more source
Metabolism of Islands: This 34-minute documentary explores the provocative question: Can a small island truly achieve sustainability? Drawing on the powerful analogy that islands, much like living organisms, metabolize materials and energy to sustain ...
de Scisciolo, Tobia +3 more
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, 2016 Cemetery islands–islands of death–are simultaneously real places as well as symbols of the ways in which death has been marginalized in the modern city.
Sheppard-Simms, Emma A
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The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry
Agribusiness, EarlyView.ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley +1 more source