Results 91 to 100 of about 1,048 (125)

Isolasi Bakteri Inti Es pada Kentang

open access: yesJurnal Perlindungan Tanaman Indonesia, 1996
Frost injury is one of the limiting factors in potato production in Dieng (2000 m above sea level), Central Java. The damage caused by frost has been recorded since long time ago, however, there is no studies about this matter. The objective of the present study is to isolate ice nucleation active bacteria which reside epiphytically at the surface of ...
openaire   +2 more sources

ISOLASI GENISTEIN DARI TEMPE SECARA KROMATOGRAFI

open access: yesJurnal Kimia Terapan Indonesia (Indonesian Journal of Applied Chemistry), 2017
The presence of genisteln in tempe (fermented soybean) could be detected by using various chromatographic techniques, such as Thin-Layer, Column and High Pressure Liquid Chromatography. In this experiment, TLC was chosen for the isolation and purification of genistein from tempe.
openaire   +1 more source

ISOLASI DAN IDENTIFIKASI MIKROORGANISME DALAM ARANG KOMPOS

open access: yesJurnal Penelitian Hasil Hutan (Journal of Forest Products Research), 2017
The population and diversity of microorganism in compost charcoal were isolated and identified. The microorganism were prepared in nutrient agar and saboraud agar media. The results revealed that the total population in each gram of compost charcoal were respectively counted 1.78 x 1012 for bacteria and 9.23 x 109 for fungi.
Sri Komarayati, Ida Indrawait
openaire   +1 more source

BEBAN KERJA PERAWAT ISOLASI COVID-19

open access: yesJurnal Kesehatan
Latar belakang: Beban kerja yang dialami oleh tenaga kesehatan terutama perawat terjadi karena adanya kecemasan akan resiko tinggi penularan penyakit, semakin meningkatnya kasus penyebaran Covid-19 dan terkomfirmasinya pasien Covid-19, kurangnya SDM bagi rumah sakit sehingga pelayanan yang diberikan tidak maksimal ditambah lagi dengan tingginya tekanan
Ameliati, Sri   +2 more
openaire   +1 more source

Isolasi Isoflavonoid dari Limbah Cair Pabrik Tempe

open access: yes, 2010
It has been isolated an isoflavonoid from wasteproduct of tempeh industry as a white brownish amorphous solid, melted at 286o – 289o C (dec.). The compound was identified based on its organoleptic, melting point, paper chromatography, ultraviolet spectrum by addition of shift reagents and infrared spectrum.
Husni, Elidahanum   +2 more
openaire   +2 more sources

ISOLASI NEMATODA PATOGEN SERANGGA STEINERNEMA DAN HETERORHABDITIS

open access: yesJurnal Hama dan Penyakit Tumbuhan Tropika, 2012
Isolation of Entomopathogenic Nematodes Steinernema and Heterorhabditis. Entomopathogenic nematodes from the genus Steinernema and Heterorhabditis (Rhabditida: Steinernematidae and Heterorhabditidae) are promising biological control agent of insect pests.
openaire   +1 more source

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