Results 101 to 104 of about 862 (104)

Property and quality of japonica rice cake prepared with Polygonatum cyrtonema powder

Food Chemistry: X
Huqing Yang
exaly  

Exclusive franchise license to use the 'Mochinut' trademarks, trade names, trade secrets, recipes and system to operate a restaurant which offers mochi donuts based on Japanese rice cakes, crispy rice flower corn dogs and other related food items and products.

openaire   +1 more source

Effects of particle size and its distribution on specific cake resistance during rice wine microfiltration

Journal of Food Engineering, 2011
exaly  

Characterization of Factors Affecting Properties of Rice Cake and Its Structure.

Food Science and Technology Research, 1997
exaly